Baozi Ke Beef Soup Dumplings (Lushang Tianjie Branch)
小吃快餐 · ⭐ 3.6
Lushang Phoenix Plaza
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lushang Phoenix Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Grilled Sausage (Original Starch Sausage), Taiwanese Grilled Sausage, Orleans Hot Dog Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.6
- Address: Lushang Phoenix Plaza
- Popular dishes: Taiwanese Grilled Sausage (Original Starch Sausage), Taiwanese Grilled Sausage, Orleans Hot Dog Roll, Dried Bean Curd Meat Dumplings, Pork and Sauerkraut Dumplings
China trip · China travel
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Dishes
Taiwanese Grilled Sausage (Original Starch Sausage)A Taiwanese-style grilled sausage made from pork and starch, seasoned and cooked to a savory, chewy texture—popular street food often served with sweet chili or garlic sauce.
Taiwanese Grilled SausageA Taiwanese snack made from pork and starch, seasoned and grilled to perfection with a crispy exterior and tender interior.
Orleans Hot Dog RollOrleans Hot Dog Roll features a hot dog wrapped in a crispy dough, seasoned with Orleans-style spices for a savory and aromatic bite.
Dried Bean Curd Meat DumplingsDried bean curd meat dumplings are made by filling dough wrappers with a mixture of dried beans and minced pork, then steamed to perfection—offering a savory, satisfying bite.
Pork and Sauerkraut DumplingsPork and sauerkraut dumplings are made by mixing pork filling with sauerkraut, wrapping it in dough, and steaming. Key ingredients include pork, sauerkraut, flour, and seasonings. Sauerkraut is blanched to remove odor, then mixed with pork and wrapped in flattened dough before steaming.
Pork Soup DumplingsA traditional Chinese dumpling filled with pork and broth, steamed to perfection for a savory, juicy bite.
Carrot-filled BunA steamed bun filled with shredded carrots, eggs, and green peas, offering a savory and nutritious vegetarian option.
Sour Cabbage and Pork DumplingsSauerkraut and pork buns are made by mixing pickled cabbage with minced pork, wrapping it in fermented dough, and steaming. Main ingredients include sauerkraut, pork, flour, and seasonings.