Step by Step Flavor Spicy Hot Pot with Rice Noodles (Shuangqiaohe Store)
小吃快餐 · ⭐ 3.5
Ground-floor commercial unit, No. 6, Building 21, Fuhe Garden, He Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, No. 6, Building 21, Fuhe Garden, He Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Meat Dishes, Medium Flour Noodles, 墨鱼条.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: Ground-floor commercial unit, No. 6, Building 21, Fuhe Garden, He Road
- Popular dishes: Three Meat Dishes, Medium Flour Noodles, 墨鱼条, Dried Tofu Skin, Flower-shaped Beef Balls
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Dishes
Three Meat DishesA classic Chinese meal featuring three savory meat dishes: braised pork, Kung Pao chicken, and fish-flavored shredded pork, each prepared with distinct flavors and cooking methods.
Medium Flour NoodlesMedium flour noodles are made from medium-gluten flour, offering a balanced texture suitable for soups or stir-fries.
墨鱼条墨鱼条是将新鲜墨鱼切成条状，经过清洗和简单处理后，可炒制、油炸或煮汤。主要食材为墨鱼，常搭配葱姜蒜等调味料，根据做法不同可加入青椒、洋葱等辅料。
Dried Tofu SkinDried tofu skin is a soy product made from fresh soybeans through multiple steps including soaking, grinding, boiling the slurry, forming films, and drying. It has a golden color, thin texture, flexible mouthfeel, and rich soy aroma, making it an excellent ingredient for cooking. It can be stir-fried with various vegetables and meats or used as the main ingredient in cold dishes.
Flower-shaped Beef BallsA Cantonese specialty made from beef mixed with starch and egg white, shaped into balls and sliced open to resemble flowers when cooked, offering a tender and chewy texture.
Beef TripeBeef tripe is made from fresh beef tripe, which is cleaned, sliced, and quickly stir-fried with seasonings such as garlic and ginger. The dish features distinct tripe slices with a tender yet slightly chewy texture.
Corn SausageCorn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
腊肠紫菜包饭腊肠紫菜包饭以米饭为主料，加入切碎的腊肠、胡萝卜丁、黄瓜条等配料，用紫菜包裹成卷状。制作时将米饭铺在紫菜上，放上配料后卷起，切成段即可食用。
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Cloud Mist DumplingsXia Mi Jiao is a dumpling filled with pork and shrimp, made from flour dough shaped by hand or press and boiled. Seasoned with scallion, ginger, and spices, it offers a fresh, tender, and chewy texture.