Manzang Main Store (Hongmei Road Branch)
日料 · ⭐ 4.3
No. 118, Huiying Center, 3337 Hongmei Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 118, Huiying Center, 3337 Hongmei Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wanzang Special Fried Tofu Skin Rice Ball, Salmon Avocado Salad, Set Meal.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.3
- Address: No. 118, Huiying Center, 3337 Hongmei Road
- Popular dishes: Wanzang Special Fried Tofu Skin Rice Ball, Salmon Avocado Salad, Set Meal, 明太子鸡蛋卷, Soup Udon Noodles
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Dishes
Wanzang Special Fried Tofu Skin Rice BallA rice ball wrapped in crispy fried tofu skin, filled with seasoned ingredients and shaped by hand for a savory, satisfying bite.
Salmon Avocado SaladFresh salmon and avocado paired with mixed greens, cherry tomatoes, and a lemon-olive oil dressing for a light and refreshing dish.
Set MealA traditional Japanese meal consisting of rice, a main dish, soup, and side dishes, served in a balanced and flavorful combination.
明太子鸡蛋卷明太子鸡蛋卷以鸡蛋为主要食材,加入明太子(腌制的鳕鱼子)搅拌均匀后煎制成蛋卷。制作时将蛋液倒入平底锅中摊成薄饼,待凝固后卷起,切成段状即可。明太子为菜品提供独特的咸鲜风味和微辣口感。
Soup Udon NoodlesA Japanese dish featuring thick udon noodles served in a savory broth, often with vegetables, meat, or seafood.
Grilled SkewersSkewers are primarily made by cutting meat (such as lamb, beef, or chicken) or vegetables (like bell peppers, onions, and eggplant) into small pieces, threading them onto bamboo skewers, marinating them, and then grilling over charcoal or an electric grill.
Grilled Chicken SkewersYakitori is a dish primarily made with chicken. To prepare it, chicken is cut into appropriate sizes and skewered on bamboo sticks. Then, it is brushed with a specially prepared barbecue sauce and slowly grilled over charcoal until golden and crispy on the outside, while remaining tender and juicy inside.
Salt-grilled SardineSalt-grilled mackerel is a dish centered around mackerel as the main ingredient. To prepare it, first clean the mackerel thoroughly, then marinate it in salt for a period of time. Next, place the marinated mackerel on a grill and roast it at a moderate temperature until the skin turns golden and crispy, while the flesh remains tender and delicate.
Cold Buckwheat Noodles in Bamboo SteamerCold buckwheat noodles served in a bamboo steamer with fresh vegetables, offering a light and refreshing taste.
Tofu Skin SushiBean curd sushi is made by wrapping rice and various fillings in bean curd skin, commonly including cucumber, carrot, crab stick, and egg, then rolled and sliced for serving.
Tofu Skin Rice BallA rice ball wrapped in tofu skin, often filled with vegetables and meat, popular as a portable meal.
Vinegar-flavored Mackerel with Radish PasteFresh mackerel is marinated in vinegar, sliced, and mixed with finely grated radish paste. Crisp texture with a refreshing sour aroma, highlighting the tender fish and the natural sweetness of radish.