Typhoon Cantonese Cuisine
Cantonese cuisine · ⭐ 3.6
Lichong Xiacao Village, Fenjiang South Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lichong Xiacao Village, Fenjiang South Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Fried Puning Tofu, Bamboo Shoot and Snail Stir-fry, Sour Cabbage Stir-Fried Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.6
- Address: Lichong Xiacao Village, Fenjiang South Road
- Popular dishes: Fried Puning Tofu, Bamboo Shoot and Snail Stir-fry, Sour Cabbage Stir-Fried Intestines
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Dishes
Fried Puning TofuFried Puning tofu is a specialty snack from Puning, Guangdong, made by frying tofu blocks until golden and crispy, offering a satisfying crunch and savory flavor.
Bamboo Shoot and Snail Stir-fryA dish featuring snails stir-fried with perilla leaves, known for its fresh aroma and savory taste.
Sour Cabbage Stir-Fried IntestinesSour cabbage stir-fried with intestines is a dish primarily made with sour cabbage and pig intestines. After thorough cleaning and boiling, the intestines are stir-fried together with the sour cabbage, allowing the tangy aroma of the cabbage to blend harmoniously with the rich flavor of the intestines, creating a unique taste.