Zhengxin Chicken Cutlet · Fried Chicken · Barbecue (Wanda Plaza Hu Men Branch)
小吃快餐 · ⭐ 3.8
Opposite the No. 2 Entrance of Humen Wanda Plaza, Liansheng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite the No. 2 Entrance of Humen Wanda Plaza, Liansheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Chicken Cutlet, Zhengxin Hot Dog, Zhengxin Hot-Selling Fresh Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.8
- Address: Opposite the No. 2 Entrance of Humen Wanda Plaza, Liansheng Road
- Popular dishes: Cumin Chicken Cutlet, Zhengxin Hot Dog, Zhengxin Hot-Selling Fresh Meat, Pan-Seared Baby Squid, Stir-Fried Duck Intestines on Iron Plate
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Dishes
Cumin Chicken CutletCumin chicken cutlets are made from chicken breast, marinated and then pan-fried or deep-fried. Seasoned with soy sauce, cooking wine, ginger, and finished with cumin and chili powder for enhanced aroma and flavor.
Zhengxin Hot DogZhengxin Hot Dog is a fast food snack featuring grilled or fried hot dog sausages served in soft bread or flatbread. The hot dog sausage is crispy on the outside and tender inside, while the bread is soft and fluffy. It can be paired with various sauces and vegetables such as ketchup, mustard, lettuce, and onions to enhance the layered texture and flavor.
Zhengxin Hot-Selling Fresh MeatThe dish 'Zhengxin Hot-Selling Fresh Meat' features selected pork tenderloin as the main ingredient. The tenderloin is sliced or diced, then marinated with basic seasonings such as soy sauce, cooking wine, ginger, and garlic. The marinated meat is then quickly stir-fried in hot oil until it changes color and is cooked through, preserving its tender texture. The dish is characterized by its fresh meat and smooth, tender mouthfeel, prepared in a simple and quick method that highlights the natural flavor of the ingredient.
Pan-Seared Baby SquidFresh baby squid stir-fried on a hot iron plate with vegetables and seasonings, delivering a savory, tender bite.
Stir-Fried Duck Intestines on Iron PlateA dish made with fresh duck intestines stir-fried quickly on an iron plate with garlic, chili, and other seasonings, offering a crisp and fragrant taste.
Spicy Beef Stir-FrySpicy beef is a Chinese dish made with beef tenderloin, sliced and marinated with starch and seasonings, then quickly stir-fried with chili, garlic, and ginger. It emphasizes tenderness and rich flavor through high heat.
Crazy Grilled WingsCrazy grilled wings is a barbecue dish primarily made with chicken wings, marinated and cooked by grilling or pan-frying. Common seasonings include soy sauce, honey, garlic, chili powder, and cumin for rich aroma and crispy outside with tender inside.
Arabian SkewersArabian kebabs are made from lamb or chicken cubes marinated in olive oil, cumin, chili powder, garlic, and ginger, then grilled on skewers over charcoal until charred outside and tender inside with rich aroma.