Wanzhongyuan Spare Ribs Rice (Jinshui Road Branch)
小吃快餐 · ⭐ 3.7
No. 1012, Jinshui Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1012, Jinshui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Winter Melon, Chicken Addition, Original Flavor Spare Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1012, Jinshui Road
- Popular dishes: Winter Melon, Chicken Addition, Original Flavor Spare Ribs, Original Flavor Spare Ribs, Potato Ribs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Winter MelonWinter melon is a refreshing vegetable dish with winter melon as the main ingredient. To prepare it, peel and cut the winter melon into pieces, which can be stewed with meat or seafood, stir-fried, or made into a soup. During cooking, the original flavor of the winter melon is preserved, showcasing its unique sweetness and tenderness.
Chicken AdditionA home-style dish featuring chicken as the main ingredient, cooked with vegetables or seasonings for a rich and tender flavor.
Original Flavor Spare RibsHoney-glazed spare ribs are a dish made primarily from pork ribs. After blanching to remove odor, they're simmered or steamed with scallions, ginger, and cooking wine to preserve the ribs' natural flavor. Minimal seasonings are used to highlight the ribs' fresh aroma.
Original Flavor Spare RibsA dish made with pork ribs, marinated and slowly stewed to preserve the natural flavor, resulting in tender and richly flavored meat.
Potato RibsA Chinese home-style dish made by frying sliced potatoes until crispy and then stir-frying with chili, garlic, and seasonings for a savory, spicy flavor.
Kelp RibsA dish made with kelp and pork or chicken ribs, simmered until tender and flavorful.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Chinese Cabbage RibChinese cabbage rib is a dish made from the tender base of Chinese cabbage, blanched and stir-fried with garlic and soy sauce, offering a crisp texture and savory flavor.
Glass NoodlesGlass noodles are thin, elongated food products primarily made from mung bean, sweet potato, or potato starch, and are produced by steaming and sun-drying. During preparation, the starch slurry is heated to solidify, then cut into fine strands and dried. Before eating, they must be soaked in warm water and can be stir-fried, boiled, mixed, or used in soups, often paired with meats, vegetables, and seafood.
Sour Cabbage Spare RibsA dish made with pork spare ribs stewed in sour cabbage, resulting in tender meat and tangy flavor.