Hao Xi Lai Steak Rice (Zengcheng Store)
小吃快餐 · ⭐ 3.5
Fuxing Building (Lianyuan Road)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Fuxing Building (Lianyuan Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pan-Fried Luncheon Meat with Two Eggs and Oshiruko Noodles, Signature Black Pepper Chicken Cutlet Fried Egg Rice, Japanese Eel and Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Fuxing Building (Lianyuan Road)
- Popular dishes: Pan-Fried Luncheon Meat with Two Eggs and Oshiruko Noodles, Signature Black Pepper Chicken Cutlet Fried Egg Rice, Japanese Eel and Chicken Rice Bowl, Hong Kong-Style Fish-Flavored Eggplant Chicken Cutlet Rice, Special Curry Chicken Rice
China trip · China travel
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Dishes
Pan-Fried Luncheon Meat with Two Eggs and Oshiruko NoodlesPan-fried luncheon meat and eggs are simmered in broth, finished with Oshiruko noodles for a savory, satisfying dish.
Signature Black Pepper Chicken Cutlet Fried Egg RiceChicken breast is stir-fried with black pepper sauce, served over hot fried rice with a pan-fried egg. The rice is fluffy and absorbs the savory chicken and spicy black pepper flavor, while the egg is crispy on the outside and tender inside.
Japanese Eel and Chicken Rice BowlGrilled eel and chicken served over rice, glazed with sweet and savory teriyaki sauce.
Hong Kong-Style Fish-Flavored Eggplant Chicken Cutlet RiceChicken cutlets and eggplants are stir-fried with ginger, garlic, and scallions, then tossed in a fish-flavored sauce (sugar, vinegar, soy sauce), served over steamed rice. The dish features a savory-sweet-tangy taste with rich sauce aroma, tender chicken, and soft eggplants.
Special Curry Chicken RiceA flavorful dish featuring tender chicken cutlets glazed in a rich, aromatic curry sauce served over steamed rice.
Secret Roasted Large Chicken LegFresh chicken leg marinated and slowly roasted to perfection, with a crispy exterior and juicy interior.
American Fried FriesAmerican fries are made by cutting potatoes into strips, soaking to remove excess starch, then frying in hot oil until golden and crispy. Typically served with ketchup, mayonnaise, or cheese sauce.
Crispy Chicken NuggetsCrispy chicken nuggets made from breast meat, cut into small cubes, marinated, coated with starch or batter, then deep-fried until golden and crispy. Golden color, crispy outside and tender inside.
Hong Kong-style Wonton Soup with Shark's FinA traditional Hong Kong dish made by simmering shark's fin, chicken, ham, and mushrooms in a rich broth, known for its savory flavor and thick consistency.
Melancholy Pork Cutlet with Egg Fried RiceA savory dish featuring tender pork cutlet and silky egg sauce served over steamed rice, offering a comforting blend of flavors.