Yunnan Crossing Bridge Rice Noodles (Paoyuan Huadu Store)
小吃快餐 · ⭐ 3.6
No. 36, Building 12, Pao Yuan Huadu, Gujing Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36, Building 12, Pao Yuan Huadu, Gujing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid Ball Noodle Soup, Ham Noodle Soup, Stir-fried Potato Shreds.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 36, Building 12, Pao Yuan Huadu, Gujing Road
- Popular dishes: Squid Ball Noodle Soup, Ham Noodle Soup, Stir-fried Potato Shreds, Pork and Napa Cabbage Steamed Dumplings, Vegetarian Three-Fresh Dumplings
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Dishes
Squid Ball Noodle SoupSquid ball rice noodles is a dish made with rice noodles and squid balls. The cooked rice noodles are added to a broth, typically made with chicken or vegetable stock, along with chopped green onions and cilantro for flavor.
Ham Noodle SoupHam rice noodles is a dish made with rice noodles and ham slices. The noodles are cooked and then added to soup or mixed directly. Typically prepared with broth or water, and optionally garnished with green onions or cilantro.
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
Pork and Napa Cabbage Steamed DumplingsPork and cabbage steamed dumplings are made with pork and cabbage. The pork is minced, mixed with chopped cabbage, seasoned, and wrapped in dumpling wrappers before steaming.
Vegetarian Three-Fresh DumplingsVegetarian three-fresh dumplings made with wheat dough and filled with a mix of mushrooms, chives, and tofu cubes, steamed by hand without meat to highlight natural flavors.
Meat and Three Fresh Ingredients Steamed DumplingsSteamed dumplings filled with pork, shrimp, and chives, delicately seasoned and steamed until tender. The wrapper is soft, the filling juicy and flavorful.
Crab Stick Rice NoodlesA savory dish featuring rice noodles, crab sticks, and vegetables in a flavorful broth.
Gongwan NoodlesA Chinese noodle soup featuring rice noodles, meatballs, and vegetables in a savory broth.
Shiitake Meatball Rice NoodlesXianggu Mushroom Meatballs Noodles features rice noodles with mushroom-based meatballs, simmered in a rich broth. The noodles are soft and smooth, the meatballs flavorful and chewy, and the soup base is typically made from pork or chicken bones with seasonings.
Fish tofu rice noodlesFish tofu rice noodles feature delicate and smooth rice noodles, fresh fish meat, and soft tofu as the main ingredients. After careful preparation, the freshness of the fish and tofu blends perfectly with the texture of the rice noodles, creating a rich and flavorful broth that leaves a lasting impression.