泥货醉糟房·熟醉虾大王(黄兴路大润发店)
小吃快餐 · ⭐ 4.4
Unit 1017A, 1st Floor, Building 1, No. 1618 Huangxing Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 1017A, 1st Floor, Building 1, No. 1618 Huangxing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Smoked Bullfrog, Steamed Drunk Crab, 熟醉大闸蟹.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.4
- Address: Unit 1017A, 1st Floor, Building 1, No. 1618 Huangxing Road
- Popular dishes: Smoked Bullfrog, Steamed Drunk Crab, 熟醉大闸蟹, Fragrant Fermented Wine Pig's Trotter, Fragrant Wine-Steamed Duck Tongue
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Dishes
Smoked BullfrogSmoked bullfrog is a delicacy made by marinating fresh bullfrog and slowly smoking it over wood chips, resulting in tender meat with a rich smoky flavor.
Steamed Drunk CrabSteamed drunken large-head shrimp is made with fresh large-head shrimp, which is blanched and then soaked in a specially prepared drunken marinade. The marinade typically consists of yellow wine, soy sauce, sugar, ginger slices, and scallions, allowing the shrimp meat to absorb the rich aroma of alcohol and savory flavors.
熟醉大闸蟹熟醉大闸蟹以新鲜大闸蟹为主料，经蒸熟后浸泡在由黄酒、酱油、糖、姜片、葱段等调制的醉汁中腌制而成，使蟹肉吸收酒香与调味料的精华。
Fragrant Fermented Wine Pig's TrotterA traditional Chinese dish made with pig's stomach marinated in fragrant fermented wine, resulting in a tender and aromatic flavor.
Fragrant Wine-Steamed Duck Tongue香糟鸭舌 is a dish made primarily from duck tongues, blanched and then marinated in fragrant rice wine. The tender duck tongues absorb the rich aroma of the wine, resulting in a fresh and delicate taste. A small amount of salt, sugar, and ginger is added during preparation to enhance flavor, with marinating time typically ranging from several hours to full absorption.