Han Shunying Korean Food Market (Lending Plaza Store)
韩式料理 · ⭐ 4.0
No. 8 Huangsha Avenue, Link City Shopping Plaza, West Zone, Basement Level B1 (Near Exit C of Huangsha Metro Station)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Huangsha Avenue, Link City Shopping Plaza, West Zone, Basement Level B1 (Near Exit C of Huangsha Metro Station). It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Moyan Grilled Tomahawk Steak, Moyan Grilled Black Pig Snowflake, Datian Secret Fried Chicken Cubes.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 韩式料理
- Rating: 4.0
- Address: No. 8 Huangsha Avenue, Link City Shopping Plaza, West Zone, Basement Level B1 (Near Exit C of Huangsha Metro Station)
- Popular dishes: Moyan Grilled Tomahawk Steak, Moyan Grilled Black Pig Snowflake, Datian Secret Fried Chicken Cubes, Pickled Vegetables, Grilled Beef Stone Pot Bibimbap
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Dishes
Moyan Grilled Tomahawk SteakA premium tomahawk steak marinated in secret Moyan sauce and slow-grilled over charcoal, resulting in a tender, flavorful dish with a smoky aroma.
Moyan Grilled Black Pig SnowflakeA premium black pig snowflake meat marinated in secret sauce and slow-grilled to perfection, offering a tender, juicy, and aromatic experience.
Datian Secret Fried Chicken CubesFresh chicken breast cubes marinated and deep-fried to golden crispness, served with a secret sauce for a unique flavor.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Grilled Beef Stone Pot BibimbapGrilled beef slices stir-fried with rice and vegetables in a hot stone pot, seasoned with savory sauce for a rich, aromatic dish.
Boneless Fried Chicken S.M.D.A fusion dish featuring boneless chicken thighs marinated and deep-fried to crispy perfection, served with Korean-style spicy or sweet chili sauce.
Pan-Seared Angus Beef PotA dish featuring premium Angus beef and vegetables, pan-seared to perfection with a rich, savory sauce.
Cheese Milk Potato FriesCrispy potato fries coated in creamy cheese sauce, offering a rich and savory flavor.
Cheese Baked Rice CakeCheese-baked rice cakes are made by layering rice cake slices with cheese, cream, or milk, then baking until the cheese melts and the surface turns slightly golden. The texture is soft, chewy, and richly flavorful.
Spicy Kimchi Beef Hot PotA spicy hot pot featuring tender beef slices and fermented kimchi, simmered with garlic, ginger, and chili for a bold, tangy flavor.
Korean Seaweed ThreadsKorean seaweed threads are made from dried seaweed soaked and sliced into thin strands, then mixed with salt, sugar, vinegar, and sesame oil. Crisp texture, slightly salty and sour with a hint of sesame aroma.
Korean Stone Bowl RiceA traditional Korean dish served in a hot stone bowl, combining rice, vegetables, meat, and spicy sauce for a flavorful mix.
Spicy Perilla Beef Intestine Hot PotA spicy hot pot featuring beef intestines and perilla leaves, simmered with aromatic spices for a bold, fragrant flavor.