Duo Zhi Long · Chinese Stone Grilling (Jiangnan Wanda Store)
Barbecue · ⭐ 4.7
Indoor Pedestrian Street, Building A1, Jiangnan Wanda Plaza, 3rd Floor, Shop No. 3003A
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Indoor Pedestrian Street, Building A1, Jiangnan Wanda Plaza, 3rd Floor, Shop No. 3003A. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M9 Wagyu Ribeye, One Meter Long Matured Pork Belly, Three Lives Three Worlds Thick Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 4.7
- Address: Indoor Pedestrian Street, Building A1, Jiangnan Wanda Plaza, 3rd Floor, Shop No. 3003A
- Popular dishes: M9 Wagyu Ribeye, One Meter Long Matured Pork Belly, Three Lives Three Worlds Thick Pork Belly, Juicy Dragon Cheese Fried Rice, Naihe Bridge Original Cut Matsusaka Pork
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Dishes
M9 Wagyu RibeyePremium M9 Wagyu ribeye, known for its rich marbling and tender texture, is expertly grilled to perfection.
One Meter Long Matured Pork BellyPremium pork belly aged for one meter length, offering a tender and rich flavor through slow-cooking and natural drying methods.
Three Lives Three Worlds Thick Pork BellyThick-cut pork belly marinated and grilled to perfection, served with fresh lettuce, raw garlic slices, and chili strips for a layered, savory experience.
Juicy Dragon Cheese Fried RiceA flavorful fried rice dish featuring tender dragon fish, melted cheese, and vegetables for a rich, savory experience.
Naihe Bridge Original Cut Matsusaka PorkFreshly cut Matsusaka pork, marinated and grilled to perfection, served with a special sauce for rich flavor.
Angus Rib SteakAngus ribeye features premium Angus beef from the rib section, tender with even fat distribution. Marinated and cooked by grilling or pan-searing to preserve its natural flavor.
Angus Beef TenderloinAngus beef is a dish made primarily from high-quality Angus beef. The beef is carefully selected for its tender and juicy texture. To prepare, the beef is sliced thinly, marinated with a specially crafted seasoning, and then quickly stir-fried until cooked. This process preserves the beef's natural flavors, enhancing its delicious taste.
Fruit Wood Smoked Plum BlossomMade from premium plum meat smoked with fruit wood, featuring a firm texture and rich fruity smoky aroma, with a tender, slightly sweet taste and unique flavor.
Three Delicacies of Plum BlossomA Chinese dish featuring pork, eggs, and greens, shaped like plum blossoms and steamed for a delicate texture.
Golden ArmorCrispy fried shrimp balls with carrots and peas, resembling a golden armor in a city.
Cheese Omelette RollCheese omelette roll is a dish primarily made with eggs and cheese. The preparation involves whisking eggs, frying them into an omelette, sprinkling cheese flakes on top, rolling it into a卷 shape, baking until the cheese melts, and finally slicing it into portions.
Grilled Beef with Fresh MushroomsGrilled beef slices with fresh mushrooms, marinated and cooked to perfection for a savory, tender dish.