Yang Dama Nanchang Coffee
咖啡 · ⭐ 3.9
No. 22, Daizi Street
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 22, Daizi Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lucky Radish, Cloud Meat Floss Latte, Popcorn Butter Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 咖啡
- Rating: 3.9
- Address: No. 22, Daizi Street
- Popular dishes: Lucky Radish, Cloud Meat Floss Latte, Popcorn Butter Latte, Geisha Blended Americano, Alkaline Rice Dumpling
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Lucky RadishA Chinese cold dish made from pickled or cooked radish, seasoned with a secret sauce. Crisp and subtly sweet-savory, symbolizing good fortune.- Cloud Meat Floss LatteA creative drink made with hot milk and coffee, topped with crispy meat floss for a unique flavor experience.
- Popcorn Butter LatteA creative drink blending warm milk, buttery richness, and crunchy popcorn for a sweet, indulgent experience.
- Geisha Blended AmericanoA smooth and refreshing blend of Geisha beans with other premium coffees, brewed using cold brew or pour-over methods for a clean, floral, and fruity taste.
Alkaline Rice DumplingA traditional rice dumpling made by soaking glutinous rice in alkaline water, then wrapping it in bamboo leaves and steaming. It has a soft, slightly sticky texture with a distinctive alkaline aroma.- Banana Oat LatteBanana oat latte made with ripe bananas, oat milk, and coffee. Mash bananas, mix with oat milk, then add cold brew or espresso for a smooth drink. Serve over ice or chilled.