Jiangwei Xinjiang Fried Rice Noodles (Futian Store)
小吃面食 · ⭐ 3.8
No. 36 Defeng Street (Jindun Weilai Garden Commercial Premises)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36 Defeng Street (Jindun Weilai Garden Commercial Premises). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Belly with Green Beans Noodles, Spam, Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.8
- Address: No. 36 Defeng Street (Jindun Weilai Garden Commercial Premises)
- Popular dishes: Braised Pork Belly with Green Beans Noodles, Spam, Potato Slices, Ham Stir-fried Wide Noodles, Beef Fried Rice Noodles
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Dishes
Braised Pork Belly with Green Beans NoodlesFive-layer pork and green beans stewed noodles is a Chinese dish featuring pork belly, green beans, and noodles. Pork is stir-fried with beans, seasoned, then noodles are added and simmered until tender, absorbing the rich flavors.
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Ham Stir-fried Wide NoodlesA Chinese home-style dish made with ham and wide noodles, stir-fried for a savory and satisfying meal.
Beef Fried Rice NoodlesBeef stir-fried rice noodles is a home-style delicacy made primarily with tender beef and rice noodles. First, cook the rice noodles until soft and set aside. Then quickly stir-fry sliced beef until it changes color, add appropriate seasonings and vegetables, and finally mix in the rice noodles to stir-fry evenly.
Sugar Pickled GarlicSugar pickled garlic is made by marinating fresh garlic in a sweet and sour sauce, resulting in a crisp, tangy snack with a balanced flavor.
Secret-Recipe Beef Tripe Hot PotFresh beef tripe marinated in a secret spice blend and quickly cooked in hot pot, offering a crisp texture and rich aroma.
Secret-Recipe Stir-Fried Wheat GlutenA dish made with wheat gluten, simmered in a special sauce and served quickly for a tender, flavorful experience.
Purple OnionPurple onion is a common vegetable, with purple onion as the main ingredient. It's typically peeled and sliced or julienned, then used raw, stir-fried, roasted, or simmered, often paired with meats, eggs, or green peppers.
Braised Pork MeatballsBraised pork meatballs, also known as 'Lion's Head,' is a classic Chinese dish primarily made with pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then braising them slowly in a rich sauce until the sauce thickens and the meatballs become tender and flavorful.