Chenxi Abalone Rice (Jinghui Business Building Branch)
其他美食 · ⭐ 3.8
Jinghui Business Building, Room 211
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jinghui Business Building, Room 211. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Shank, Ginger and Brown Sugar Bird's Nest Drink, Sunrise Abalone Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 3.8
- Address: Jinghui Business Building, Room 211
- Popular dishes: Braised Pork Shank, Ginger and Brown Sugar Bird's Nest Drink, Sunrise Abalone Rice, Clay Pot Pepper Pork Stomach Chicken Soup, Steamed Broccoli with Soy Sauce
China trip · China travel
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Dishes
Braised Pork ShankA Chinese dish made by slow-cooking pork shank with spices and seasonings until tender, offering rich marrow flavor.
Ginger and Brown Sugar Bird's Nest DrinkA nourishing drink made from bird's nest, ginger, and brown sugar, known for its sweet, warming flavor and health benefits.
Sunrise Abalone RiceMorning Glory Abalone Rice features premium abalone steamed together with fragrant rice. The abalone is tender and juicy, while the rice absorbs the essence of the abalone, resulting in a soft, sticky texture and an aromatic flavor.
Clay Pot Pepper Pork Stomach Chicken SoupA clay pot chicken soup with pig stomach, seasoned with pepper and spices, slowly stewed for rich flavor and tender ingredients.
Steamed Broccoli with Soy SauceSteamed broccoli is a Chinese dish featuring broccoli as the main ingredient. After washing, broccoli is briefly blanched in boiling water, drained, and served with a seasoning sauce or plain to retain its fresh texture and nutrients.
Glory Shark Fin RiceGlory Shark Fin Rice features premium shark fin with rice, chicken, ham, and mushrooms. The soaked and stewed fins are mixed into hot rice with seasoned ingredients, creating a rich broth that blends perfectly with the rice.
Braised Pork Trotters in Abalone SauceBraised pork trotters simmered in a rich abalone sauce, tender and flavorful.
Braised Shrimp with Black Mushroom Sauce over RiceFresh shrimp braised in a rich black mushroom sauce and served over steamed rice, offering a savory and aromatic dish.
Abalone Sauce Duck FeetBraised duck feet in abalone sauce is a dish where duck feet are blanched and stewed, then seasoned with abalone sauce. The tender duck feet absorb the rich flavor of the sauce, offering a delicious and satisfying texture.
Abalone and Sea Cucumber RiceA dish featuring fresh abalone and sea cucumber served over rice, simmered in a savory broth for rich flavor.