Fallen Crawfish (Nanzhuang Jili Branch)
小吃快餐 · ⭐ 3.7
Shop 1, Building 1, Jili Commercial Street
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 1, Building 1, Jili Commercial Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Chili Frog Legs, Sichuan Spicy Rabbit Heads, Hand-held Spicy Grilled Shrimp Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop 1, Building 1, Jili Commercial Street
- Popular dishes: Pickled Chili Frog Legs, Sichuan Spicy Rabbit Heads, Hand-held Spicy Grilled Shrimp Skewers, Signature Frog Legs, Fresh Lotus Stem from Dongting Lake
China trip · China travel
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Dishes
Pickled Chili Frog LegsA Sichuan specialty featuring tender frog legs stir-fried with traditionally fermented pickled chili in a clay jar, delivering a spicy and tangy flavor.
Sichuan Spicy Rabbit HeadsA spicy Sichuan dish made with rabbit heads, seasoned with chili, Sichuan peppercorns, and fermented bean paste, known for its bold flavor and numbing heat.
Hand-held Spicy Grilled Shrimp SkewersA spicy grilled shrimp skewer dish made with fresh shrimp marinated in a special chili sauce and cooked over fire, offering a bold, aromatic flavor.
Signature Frog LegsSignature frog legs made with fresh bullfrogs, stir-fried with garlic, ginger, dried chilies, and seasonings after deep-frying. Tender meat with rich flavor, often cooked with onions and green peppers.
Fresh Lotus Stem from Dongting LakeA dish made with fresh lotus stems from Dongting Lake, lightly dressed with garlic and chili for a crisp, refreshing taste.
Stir-Fried Spicy ClamsFresh clams stir-fried with chili, garlic, and ginger for a spicy and savory dish.
网红麻辣兔腿网红麻辣兔腿以兔腿为主要食材，经过腌制后油炸或煎制，再与辣椒、花椒、豆瓣酱等调料炒制而成，口感鲜香麻辣，肉质紧实。
Spicy EdamameSpicy soybeans is a dish primarily made with soybeans, seasoned with various spices and chili peppers. The soybeans are first boiled and then slowly stewed in a spicy sauce, absorbing the rich flavors thoroughly.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
Spicy Boneless Chicken FeetSpicy boneless chicken feet is a cold dish made from chicken feet, blanched to remove odor and bones, then marinated or mixed with chili, Sichuan pepper, garlic, ginger, and other seasonings for a crisp texture and rich flavor.