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Starbucks (Changchun Shanghai Road Wanda Plaza Branch)

咖啡 · ⭐ 4.1

Shop No. 1056, First Floor, Wanda Plaza, Guangzhou Road, Xinguang Subdistrict (beside Entrance No. 1)

Dishes

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  Decaf Extract Truffle-Shape Chocolate Flavor Latte

  Made with decaf coffee extract and milk, flavored with chocolate syrup, shaped like truffles, and dusted with cocoa powder or chocolate chips. Smooth texture with rich chocolate aroma and subtle creaminess.
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  Cold Brew Iced Coffee

  Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly at low temperatures to preserve the original flavor of the coffee. During preparation, the brewed coffee liquid is mixed with ice to create a refreshing and cool taste, making it ideal for summer drinking.
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  Tahitian Cloud Cold Brew

  A Tahitian-style cold brew coffee drink made with coconut milk and vanilla flavor. Ingredients: coffee beans, coconut milk, water, and vanilla extract. Method: grind coffee beans, steep in cold water, filter, mix with coconut milk and vanilla, then chill before serving.
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  Peanut Butter Mocha Frappuccino

  A blended coffee drink with milk, caramel syrup, and crushed roasted pecans, topped with whipped cream.
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  Hazelnut Flavored Latte

  Hazelnut-flavored latte made with espresso and steamed milk, enhanced with hazelnut syrup or spread, topped with foam or cream. Key ingredients: coffee beans, milk, hazelnut products.
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  Coconut-rich Flat White

  Nong Coconut Frappuccino is a beverage made with fresh coconut milk as its base, blended with concentrated coffee extracted from精选 coffee beans. Through carefully adjusted proportions, it delivers a rich and aromatic flavor that intertwines coconut and coffee notes.
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  Hot Hazelnut Flavored Latte

  Hot hazelnut flavored latte is a drink made with espresso as the base, combined with steamed milk and hazelnut flavor syrup. It has a rich and nutty taste.
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  Rose 20 Black Tea Latte

  Rose 20 Black Tea Latte is made with black tea base, blended with fresh milk or plant-based milk, topped with rose petals or rose syrup. Smooth texture, with tea and milk flavors harmoniously blended and a subtle rose aroma.
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  Rose 20 American

  Rose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
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  Rose Latte

  Rose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
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  Red颜 Strawberry Mocha

  Red颜 Strawberry Mocha is an innovative dessert drink featuring fresh Red Yan strawberries, espresso, milk, and syrup. Crush or slice strawberries, mix with espresso, add heated milk, then sweeten with syrup to taste—serve chilled or hot.
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  Cheese醇 Latte

  Cheese醇 Latte is a drink made with milk and concentrated coffee, combined with a rich cheese sauce. It has a smooth texture and a distinct dairy and cheese flavor.
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  Berry Flavor American (Large)

  Berry Flavor American (Large) is a drink made with fresh berries, ice, and a sweet base. It has a refreshing taste with a strong fruit aroma.
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  Butter Cookie Mocha

  A fusion dessert combining buttery cookie base with rich mocha coffee sauce, offering a layered texture and balanced sweetness with subtle coffee bitterness.

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