Cotti Coffee (Nanjing Xuanwu Light 4th Building Branch)
咖啡 · ⭐ 4.1
Units 88-112, Building 2, Changfa Plaza, No. 88 Hongshan Road (ground-floor commercial unit)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Units 88-112, Building 2, Changfa Plaza, No. 88 Hongshan Road (ground-floor commercial unit). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: FD Classic Latte, Pistachio Zizhi Latte, Happy Cheese Oat Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.1
- Address: Units 88-112, Building 2, Changfa Plaza, No. 88 Hongshan Road (ground-floor commercial unit)
- Popular dishes: FD Classic Latte, Pistachio Zizhi Latte, Happy Cheese Oat Milk Tea, Yuzu Jasmine Ice, Lemon Basque Cheesecake Latte
China trip · China travel
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Dishes
FD Classic LatteFD Classic Latte is made by mixing espresso with steamed milk, typically layered in the cup and topped with a light dusting of cocoa or cinnamon powder. The main ingredients are coffee beans and milk. During preparation, the extracted espresso is combined with heated milk in a specific ratio and stirred evenly.
Pistachio Zizhi LattePistachio Zizhi Latte is based on coffee, combined with pistachio paste and milk, topped with frothed milk to create a layered effect. To prepare, brew ground coffee powder and mix it with heated milk, then add an appropriate amount of pistachio paste and stir evenly. Finally, spread a layer of fine milk foam on the surface.
Happy Cheese Oat Milk TeaA creamy blend of milk, oat, and black tea topped with cheese foam, offering a rich and satisfying taste.
Yuzu Jasmine IceYuzu Jasmine Ice Kuk is made with fresh yuzu flesh and jasmine tea, mixed with ice. Combine yuzu pulp and jasmine tea, add syrup to taste, then pour into a glass filled with ice and stir well before serving.
Lemon Basque Cheesecake LatteLemon Basque Cheesecake Latte is a specially crafted coffee. Built on a latte base, it features lemon zest for a refreshing aroma, topped with crumbled Basque cheese to deliver rich dairy sweetness and a hint of saltiness, creating a layered and complex flavor profile.
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
Three-Tone Rice NoodlesRice noodle trio with coconut milk and three different ingredients, steamed or boiled. Rice noodles as main ingredient, flavored with coconut milk, served with chicken, shrimp, and vegetables for layered taste.
Honey Cloud IceMiyi Mianyun Kuke Bing is made with coconut milk, mango, and ice, blended into a smoothie. Mango adds natural sweetness and aroma, coconut milk brings creaminess, and ice ensures a refreshing chill.
Honey Jasmine Cream LatteMiyi MoMo Fresh Cheese Latte is made with fresh milk and fresh cheese, blended with jasmine tea concentrate and honey. It features delicate foam and layered tea infusion, offering a smooth texture with floral jasmine aroma and honey sweetness.
Honeyed Jasmine Coconut LatteA refreshing blend of jasmine tea, coffee, and coconut milk, sweetened with honey for a smooth, floral finish.