Yue Xian (Jingrui Mingdi Store)
特色菜 · ⭐ 3.6
Nos. 1226 & 1228 Yangfan Road, Yingfeng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 1226 & 1228 Yangfan Road, Yingfeng Subdistrict. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Chicken Breast, Loose- packed Pickled Beans, Pickled Turnip.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 3.6
- Address: Nos. 1226 & 1228 Yangfan Road, Yingfeng Subdistrict
- Popular dishes: Frozen Chicken Breast, Loose- packed Pickled Beans, Pickled Turnip, Fruit Cucumber, Rose Pickled Mustard Greens
China trip · China travel
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Dishes
Frozen Chicken BreastFrozen chicken breast is a convenient, shelf-stable protein source that maintains tenderness and flavor when properly thawed and cooked.
Loose- packed Pickled BeansLoose-packed pickled beans made from fresh green beans fermented with salt, offering a tangy and crunchy side dish for meals.
Pickled TurnipPickled turnip made from the root of mustard greens, known for its crisp texture and savory flavor, commonly used in Sichuan cuisine.
Fruit CucumberFruit cucumber salad is a cold dish made primarily with fresh mini cucumbers. Wash and slice or crush the cucumbers, then mix with seasonings. No cooking is involved, preserving the crisp texture.
Rose Pickled Mustard GreensRose mustard cabbage is a cold dish made primarily from turnip. Thinly sliced turnip is salted, drained, then mixed with rose syrup, white vinegar, sugar, and a touch of chili oil. Chill for several hours before serving.
Wrinkled PepperA Sichuan dish featuring wrinkled peppers stir-fried with minced meat or garlic, delivering a spicy and crunchy flavor.
Sweet and Sour Pork RibsA classic Chinese dish featuring tender pork ribs glazed in a sweet and sour sauce, popular in home cooking and restaurants alike.
Autumn Moon PearAutumn Moon Pear is a dessert made primarily with fresh Autumn Moon Pears, simple to prepare. Wash and peel the pears, then cut them into evenly sized pieces and arrange them on a plate. Depending on personal taste, you can add honey or other seasonings to enhance the flavor.
TomatoTomatoes, also known as tomatoes, are commonly used as an ingredient. They can be eaten raw or cooked, and there are various cooking methods such as stir-frying, stewing, and boiling. During cooking, the sweet and sour juice of tomatoes adds flavor to dishes.
Fresh ShrimpFresh shrimp steamed or blanched to preserve natural tenderness, served with ginger, scallion, and garlic for a delicate flavor.