Fugang Wei Ji SOUP BAR (ICC Taihe Li Branch)
小吃快餐 · ⭐ 3.9
1st Floor, ICC, No. 59 Qingnian Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, ICC, No. 59 Qingnian Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Hong Kong Style Roast Duck with Char Siu, Signature Hong Kong Roast Duck Rice, Signature Longjiang Pig Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: 1st Floor, ICC, No. 59 Qingnian Road
- Popular dishes: Signature Hong Kong Style Roast Duck with Char Siu, Signature Hong Kong Roast Duck Rice, Signature Longjiang Pig Trotter, Roast Duck with Special BBQ Pork, Rose Soy Sauce Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Signature Hong Kong Style Roast Duck with Char SiuSignature Hong Kong Style Roast Duck with Char Siu is a Chinese dish mainly made with roast duck and char siu. High-quality duck meat and pork are marinated and roasted, resulting in crispy skin and tender meat.
Signature Hong Kong Roast Duck RiceA classic Hong Kong-style roast duck served over fragrant rice, featuring crispy skin and tender meat with a savory sauce.
Signature Longjiang Pig TrotterA premium pig trotter slow-cooked in a secret braising sauce, resulting in tender, gelatinous meat with rich aroma.
Roast Duck with Special BBQ PorkA classic Cantonese dish featuring crispy-skinned roast duck and sweet-savory barbecued pork, both marinated and cooked to perfection.
Rose Soy Sauce ChickenRose soy chicken is made with chicken as the main ingredient, marinated and then stewed with soy sauce and rose wine, resulting in a bright red color and tender chicken meat.
Ginseng Flower Mushroom Chicken SoupA nourishing chicken soup made with wild chicken, cordyceps, and mushrooms, slowly simmered to bring out rich flavors and health benefits.
金牌四宝饭金牌四宝饭以米饭为基础,搭配四种主要食材:鸡腿肉、虾仁、火腿和香菇,将食材炒熟后铺在米饭上,再淋上酱汁,制成一道色彩丰富、营养均衡的主食。