Xiao Zhi Baozi (Yinxin Branch)
小吃快餐 · ⭐ 3.7
Youshang Tian Di (Chengxin Avenue Branch), Moling Subdistrict, next to Aimin Commune
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Youshang Tian Di (Chengxin Avenue Branch), Moling Subdistrict, next to Aimin Commune. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 萝卜粉丝包, Tofu Dumplings, Sour Cabbage and Vermicelli Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Youshang Tian Di (Chengxin Avenue Branch), Moling Subdistrict, next to Aimin Commune
- Popular dishes: 萝卜粉丝包, Tofu Dumplings, Sour Cabbage and Vermicelli Dumplings, Fresh Meat Bun
China trip · China travel
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Dishes
萝卜粉丝包萝卜粉丝包以白萝卜和粉丝为主要食材，将粉丝用热水泡软后与切碎的白萝卜混合，加入调味料拌匀，再用荷叶或白菜叶包裹成小包，蒸熟即可。制作过程中不添加过多调料，突出食材本味。
Tofu DumplingsSteamed tofu dumplings made with flour wrappers, filled with嫩豆腐, minced pork, and a touch of scallion and ginger, steamed until tender.
Sour Cabbage and Vermicelli DumplingsSuancai Fen Si Bao is a dish made primarily with sour cabbage and vermicelli. Soaked vermicelli is mixed with chopped sour cabbage, wrapped in lotus or Chinese cabbage leaves, and steamed. A small amount of seasonings like salt and soy sauce are added to blend the flavors.
Fresh Meat BunSteamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.