Yuexinglong Hong Kong Style Roast Meat (Hangzhou Mixc Store)
Cantonese cuisine · ⭐ 3.3
Shop 507, 5th Floor, MixC World Hangzhou, No. 701 Fuchun Road, Sijiqing Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 507, 5th Floor, MixC World Hangzhou, No. 701 Fuchun Road, Sijiqing Subdistrict. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Char Siu Duck Rice, Steamed Chicken Rice, Steamed Rice Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Cantonese cuisine
- Rating: 3.3
- Address: Shop 507, 5th Floor, MixC World Hangzhou, No. 701 Fuchun Road, Sijiqing Subdistrict
- Popular dishes: Char Siu Duck Rice, Steamed Chicken Rice, Steamed Rice Dumplings, Rice noodle roll, Fresh Shrimp Wonton Carriage Noodles
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Dishes
Char Siu Duck RiceA Cantonese dish featuring marinated pork belly (char siu) and roasted duck served over steamed rice, known for its savory-sweet flavor and tender meat.
Steamed Chicken RiceWhite-cut chicken rice features a whole chicken boiled or steamed, cooled, then sliced and served with rice. Typically using Sanhuang or Qingyuan chicken, it preserves original flavor with tender meat and crisp skin. Rice can be plain or flavored with chicken oil and broth for enhanced aroma.
Steamed Rice DumplingsA steamed dim sum made with glutinous rice flour and wheat starch, filled with shrimp or pork, known for its soft texture and savory flavor.
Rice noodle rollRice noodle rolls are thin sheets made from rice batter and steamed, filled with ingredients such as pork, shrimp, and beef, offering a smooth and tender texture. The preparation involves pouring the rice batter into a specially designed steaming tray, steaming until cooked, rolling it into a cylindrical shape, cutting it into segments, and serving it on a plate with soy sauce or other sauces.
Fresh Shrimp Wonton Carriage NoodlesFresh shrimp wonton carriage noodles are made with fresh shrimp, wontons, and carriage noodles. Fresh shrimp and pork are mixed into a filling, wrapped in wonton wrappers, and then cooked with broth.