Bo Bing Yang Rou Fen (Baolijin Branch)
小吃快餐 · ⭐ 3.8
No. 198 Hualou Street, Baolijin International Mansion, Shop Building 2, Level 1
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 198 Hualou Street, Baolijin International Mansion, Shop Building 2, Level 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Tofu Skin Strips, Hunan-style Pork and Pepper Rice, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 198 Hualou Street, Baolijin International Mansion, Shop Building 2, Level 1
- Popular dishes: Braised Tofu Skin Strips, Hunan-style Pork and Pepper Rice, Fried Egg, Special Lamb Offal Noodles, Premium Goat Milk
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Dishes
Braised Tofu Skin StripsA Chinese cold dish made by braising thin strips of tofu skin in a savory sauce, known for its tender texture and rich flavor.
Hunan-style Pork and Pepper RiceA spicy stir-fry dish of pork, green and red peppers, served over steamed rice.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Special Lamb Offal NoodlesSpecial羊杂粉 features offal (羊肚,羊肠,羊肺) and rice noodles. After cleaning and cooking the offal, it's sliced and simmered with cooked rice noodles in a rich broth with spices and seasonings.
Premium Goat MilkPremium goat milk made from high-quality goat milk, gently pasteurized to retain natural nutrients and delicate flavor, with no artificial preservatives added.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
肉丝鸡蛋炒饭肉丝鸡蛋炒饭是一道以米饭、猪肉丝和鸡蛋为主要食材的炒饭菜品。先将鸡蛋打散炒熟备用，再将猪肉切丝后与葱姜等调料一同翻炒至熟，随后加入隔夜米饭翻炒均匀，最后加入炒好的鸡蛋混合调味，使各食材充分融合。
Minced Pork with Eggplant RiceStir-fried eggplant with minced pork over rice is a classic Chinese home-style dish. Eggplant chunks are stir-fried until soft, then mixed with sautéed pork mince and seasonings, served over steamed rice.
Thin Ice Lamb NoodlesA dish made with fresh lamb and special rice noodles, served in a savory broth with mint leaves and cilantro for a refreshing, slightly spicy taste.
Sesame TwistSuanzi is a traditional snack made by mixing flour with water to form a dough, rolling it thin, cutting it into细条, coiling the strips into rings, and then deep-frying them. The main ingredients are flour and edible oil, and no additional seasonings are needed during preparation.