New Chaowei Soup Noodles Family (Chebei Road Branch)
Cantonese cuisine · ⭐ 3.5
No. 2, Xihua Xincun South Sanxiang, Chebei Subdistrict (beside Chebei Road Bus Stop)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Xihua Xincun South Sanxiang, Chebei Subdistrict (beside Chebei Road Bus Stop). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Original Pork Offal Soup, Original Flavor Pork Shank Soup, Signature Pork Offal and Beef tendon Meatball Soup Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.5
- Address: No. 2, Xihua Xincun South Sanxiang, Chebei Subdistrict (beside Chebei Road Bus Stop)
- Popular dishes: Original Pork Offal Soup, Original Flavor Pork Shank Soup, Signature Pork Offal and Beef tendon Meatball Soup Rice, Fresh Bone Soup Noodles, Lemon Pork Offal Noodle Soup
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Dishes
Original Pork Offal SoupA traditional Cantonese soup made with pork offal such as liver, lungs, and intestines, gently simmered to bring out the natural flavors.
Original Flavor Pork Shank SoupA clear and flavorful soup made by slow-cooking pork shanks with ginger and scallions, delivering a rich, savory taste.
Signature Pork Offal and Beef tendon Meatball Soup RiceA savory dish featuring pork offal and beef tendon meatballs simmered in a rich broth, served over steamed rice for a hearty and satisfying meal.
Fresh Bone Soup NoodlesA savory dish made with fresh pork bone broth, served over rice noodles or wheat noodles, topped with tender meat slices and herbs.
Lemon Pork Offal Noodle SoupA flavorful soup made with pork offal and lemon, served over rice noodles or wheat noodles for a tangy and satisfying meal.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Fresh Beef Noodle SoupA savory dish made with fresh beef broth, rice noodles or wheat noodles, and tender beef slices, garnished with green onions and cilantro.
Beef Soup RiceA savory dish featuring tender beef simmered in a clear broth, served over rice for a comforting and nourishing meal.