Taoling Courtyard
Barbecue · ⭐ 4.5
Inside Taoling Manor (enter via a fenced lane beside Da Ma Road)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Inside Taoling Manor (enter via a fenced lane beside Da Ma Road). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Pork Belly, Original Flavor Beef Salad, Premium Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Barbecue
- Rating: 4.5
- Address: Inside Taoling Manor (enter via a fenced lane beside Da Ma Road)
- Popular dishes: Thick-cut Pork Belly, Original Flavor Beef Salad, Premium Pork Belly, Roasted Potato Skin Slices, Grilled Garlic Eggplant
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Dishes
Thick-cut Pork BellyThick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
Original Flavor Beef SaladA cold dish made with boiled and sliced beef, seasoned with scallions, ginger, garlic, cilantro, and other seasonings for a fresh, savory taste.
Premium Pork BellyPremium pork belly, marinated and slowly stewed for tender, flavorful results.
Roasted Potato Skin SlicesRoasted potato skin slices are a crispy snack made by baking thin slices of peeled potatoes seasoned with oil, salt, and spices until golden and crunchy.
Grilled Garlic EggplantEggplant slices are grilled, then brushed with garlic sauce made by sautéing minced garlic in oil and mixing with seasonings, evenly applied before a second grilling until tender and flavorful.
Beef Rolls with AppleA creative fusion dish where tender beef rolls are wrapped around fresh apple slices, then pan-fried or grilled for a savory-sweet flavor combination.
Sour Cabbage with Pork BellySuancai pork belly is a traditional dish primarily made with pork belly and pickled cabbage. The preparation involves slicing the pork belly, chopping the pickled cabbage, stir-frying the pork until slightly golden, then adding the pickled cabbage to stir-fry together. Finally, seasonings are added and the dish is simmered briefly to allow the flavors of the pork and pickled cabbage to fully blend.
Roasted Chicken WingsFresh chicken wings marinated in a secret sauce and slowly roasted to perfection, resulting in crispy skin and juicy meat.
Butter-Roasted PineappleButter-grilled pineapple is a dish made primarily with fresh pineapple, which is cut into pieces, drizzled with melted butter, and baked in an oven until the surface turns slightly charred. A small amount of sugar or honey is typically added during preparation to enhance flavor, allowing the sweetness of the pineapple to blend harmoniously with the aroma of the butter.
Black Pepper Beef CubesBlack pepper beef cubes is a dish primarily made with beef. The beef is cut into small pieces, marinated with seasonings, then stir-fried together with辅料 such as onions and green peppers, and finally seasoned with black pepper. During preparation, the beef is typically marinated with light soy sauce, cooking wine, and starch to keep it tender and fragrant when stir-fried.