Caiji Carbon Stove Chicken Pot (Longdong Branch)
Hot pot · ⭐ 4.5
Shop 104/105, No. 163 Yinglong Road, Longdong, Bay Area Intelligence Valley Leasing
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 104/105, No. 163 Yinglong Road, Longdong, Bay Area Intelligence Valley Leasing. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Nine-Section Shrimp and Free-range Chicken Stew, Clear Nourishing Chicken Pot, Crispy Pickled Fish Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.5
- Address: Shop 104/105, No. 163 Yinglong Road, Longdong, Bay Area Intelligence Valley Leasing
- Popular dishes: Nine-Section Shrimp and Free-range Chicken Stew, Clear Nourishing Chicken Pot, Crispy Pickled Fish Skin, Special Clay Pot Chicken Stew, Classic Coca-Cola Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Nine-Section Shrimp and Free-range Chicken StewA savory stew made with fresh nine-section shrimp and free-range chicken, simmered slowly to create a rich, flavorful broth.
Clear Nourishing Chicken PotA nourishing chicken pot made with chicken and herbal ingredients like goji berries and ginseng, simmered to create a clear, flavorful broth.
Crispy Pickled Fish SkinCrispy pickled fish skin made with fresh fish skin and fermented chili peppers, offering a tangy and spicy flavor.
Special Clay Pot Chicken StewA hearty stew made with fresh free-range chicken and vegetables, slow-cooked in a clay pot for rich flavor and tenderness.
Classic Coca-Cola ChickenA dish made with chicken thighs marinated and fried, then simmered in a sauce of cola, soy sauce, and ginger. Crispy on the outside, tender inside, with a sweet-savory flavor.
Sichuan Pepper Dry Pot ChickenA flavorful Sichuan-style chicken dish cooked with dried chilies and Sichuan peppercorns, offering a numbingly aromatic taste.
Chicken Hot Pot with CordycepsA savory chicken hot pot featuring medicinal cordyceps, known for its rich flavor and health benefits.
Abalone and Chicken StewA rich stew made with fresh abalone and chicken, slow-cooked to perfection for a savory and nourishing dish.