Original Flavor Barbecue
Barbecue · ⭐ 3.6
Units 113–114, Building 5, Tianqi Chunyang Lijing, Yangpu Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 113–114, Building 5, Tianqi Chunyang Lijing, Yangpu Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crisp Broccoli Salad, Grilled Lamb Skewers, Roasted Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 3.6
- Address: Units 113–114, Building 5, Tianqi Chunyang Lijing, Yangpu Avenue
- Popular dishes: Crisp Broccoli Salad, Grilled Lamb Skewers, Roasted Chicken Feet, Cucumber Salad, Spicy Crawfish
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Dishes
Crisp Broccoli SaladBlanch broccoli, then mix with garlic, soy sauce, sesame oil, salt, and a little sugar. Chill before serving.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Roasted Chicken FeetRoasted chicken feet is a dish made primarily from chicken feet, cleaned, blanched, marinated with seasonings like soy sauce, cooking wine, ginger, and garlic, then grilled in an oven or over charcoal until the skin is slightly charred and the meat is tender.
Cucumber SaladCucumber salad is a cold dish made primarily from fresh cucumbers. The cucumbers are smashed and cut into segments, then mixed with seasonings like salt, garlic, and sesame oil. No additional ingredients are typically used.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.