Toubai He Gangxiao (Jingfang Tianhong Branch)
Barbecue · ⭐ 4.3
Basement Level 1, Sunken Plaza A9, Comprehensive Commercial Building, Zhonghao Wufu Tiandi Commercial Center, No. 303 Shunfu Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Basement Level 1, Sunken Plaza A9, Comprehensive Commercial Building, Zhonghao Wufu Tiandi Commercial Center, No. 303 Shunfu Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三分熟牛肉, Imperial Tofu Delight, Signature Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating: 4.3
- Address: Basement Level 1, Sunken Plaza A9, Comprehensive Commercial Building, Zhonghao Wufu Tiandi Commercial Center, No. 303 Shunfu Road
- Popular dishes: 三分熟牛肉, Imperial Tofu Delight, Signature Lamb Skewers, Signature Old-style Beef Tripe, Premium Fresh Beef
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Dishes
三分熟牛肉三分熟牛肉是一道以牛里脊或牛眼肉为主要食材的菜肴，通过高温快速煎制或烤制而成。牛肉表面形成焦香外层，内部保持粉红色，质地嫩滑多汁。通常会加入盐、黑胡椒等基础调味料，有时搭配黄油、蒜片或迷迭香提升风味。
Imperial Tofu DelightA refined Chinese dish featuring silky tofu with premium ingredients like shrimp, ham, and mushrooms, gently simmered to perfection for a rich, savory flavor.
Signature Lamb SkewersPremium lamb chunks marinated and grilled on skewers, seasoned with cumin and chili for a flavorful, smoky taste.
Signature Old-style Beef TripeA signature dish featuring beef tripe marinated in secret spices and quickly blanched in hot pot, offering a crisp and flavorful experience.
Premium Fresh BeefPremium fresh beef using high-quality beef brisket, marinated in secret sauce and slowly stewed to tender perfection, served with chili oil and cilantro for a rich flavor.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
Crispy Pork BellyCrispy pork belly is a dish primarily made with pork belly. The pork belly is cut into pieces, blanched to remove any odor, then marinated with seasonings to absorb flavor. Finally, it is deep-fried in oil until the skin becomes golden and crispy. The meat has a perfect balance of fat and lean, with a golden, crunchy exterior and tender, juicy interior.
Hegang Grilled FlatbreadHei Gang baked flatbread is made from flour, water, and yeast, fermented into dough, filled with pork, scallions, and ginger, rolled into rounds, and baked until golden and crispy.
Spicy Pig BrainA Sichuan dish made with pig brain cooked in a spicy and numbing sauce, known for its rich flavor and unique texture.