Hong Feng Yuan · Sichuan Dumplings (Long Yin Road Store)
小吃快餐 · ⭐ 4.0
No. 81, Longyin Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 81, Longyin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Soup Dumplings, Dry Tossed Noodles with Pork Sauce, Dried Chili Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 81, Longyin Road
- Popular dishes: Spicy Soup Dumplings, Dry Tossed Noodles with Pork Sauce, Dried Chili Dumplings, Songrong Dumplings, Osmanthus Ice Tofu Pudding
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Dishes
Spicy Soup DumplingsHalf-broth spicy wontons are filled with pork and vegetables, cooked in a specially prepared spicy broth. The wrappers are thin with generous filling, and the broth is made by simmering Sichuan pepper, chili, doubanjiang, and a touch of broth or water to create a half-soup, half-water texture.
Dry Tossed Noodles with Pork SauceDry tossed mixed sauce noodles feature boiled noodles tossed with a savory sauce made from minced pork, doubanjiang, sweet bean sauce, and aromatics like scallions, ginger, and garlic.
Dried Chili DumplingsA spicy Sichuan-style dish featuring handmade dumplings stir-fried with dried chili peppers, garlic, and Sichuan peppercorns for a bold, numbing heat.
Songrong DumplingsSongrong dumplings feature fresh shiitake mushrooms and minced meat wrapped in thin dough, steamed or boiled to perfection.
Osmanthus Ice Tofu PuddingGuihua Bing Douhua is a cold dessert made from soft tofu, chilled and cut into cubes, served with osmanthus flowers and rock sugar syrup. Tofu is pressed to remove excess water, molded, chilled, then topped with a sweet sauce of osmanthus and rock sugar syrup, finished with a sprinkle of dried osmanthus.
Seafood Shrimp DumplingsA dish featuring fresh shrimp and seafood wrapped in dumpling wrappers, served in broth or with spicy oil for a savory, delicate flavor.
清汤杂酱面清汤杂酱面以面条为主料，搭配由肉末、豆瓣酱、葱姜蒜等炒制而成的杂酱，再加入清汤煮制。面条煮熟后拌入杂酱，汤底清淡，酱香浓郁，辅以少量青菜或豆芽点缀。
Shrimp Dumplings in Clear SoupFresh shrimp and pork filling wrapped in dumpling wrappers, served in a clear, flavorful broth for a delicate and savory dish.
Seaweed Clear Soup DumplingsA Sichuan-style dish featuring large dumplings filled with pork and served in a clear seaweed soup, offering a delicate and savory taste.
Spicy Oil Dry-Mixed DumplingsRed oil cold-dressed wontons are a chilled dish featuring handmade wontons filled with pork and vegetables, wrapped in thin dough. After boiling, they're mixed with special red oil, garlic, green onions, Sichuan pepper powder, soy sauce, and vinegar for a rich, flavorful experience.
Chicken Soup DumplingsChicken soup dumplings are made with a rich broth prepared from chicken, paired with handmade dumplings. The dumpling wrappers are thin and tender, filled with finely selected pork filling that offers a smooth and delicate texture. During cooking, the dumplings are boiled until done, then served with hot chicken broth, garnished with chopped green onions and cilantro for added flavor.