Yi Wei Chuan Xiang Cai (Jianshan安置小区 Store)
Sichuan cuisine · ⭐ 3.5
Jianshan Relocation Residential Area
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jianshan Relocation Residential Area. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Sichuan Fish with Pickled Cabbage and Rice, Sour Cabbage Cod Fish, Spicy Sichuan Boiled Pork.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Sichuan cuisine
- Rating: 3.5
- Address: Jianshan Relocation Residential Area
- Popular dishes: Spicy Sichuan Fish with Pickled Cabbage and Rice, Sour Cabbage Cod Fish, Spicy Sichuan Boiled Pork
China trip · China travel
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Dishes
Spicy Sichuan Fish with Pickled Cabbage and RiceFresh fish slices stir-fried with pickled cabbage, garlic, and ginger in a spicy-sour sauce, served with steamed rice.
Sour Cabbage Cod FishSour cabbage and whiting fish dish made with whiting slices, sour cabbage, ginger, garlic. Marinate fish in wine and salt, stir-fry with sour cabbage, add water to simmer until fish is tender. Serve with seasoning. Tender fish, crisp sour cabbage.
Spicy Sichuan Boiled PorkSpicy boiled pork slices is a Sichuan dish made with pork as the main ingredient, combined with various vegetables and spicy seasonings. The pork is sliced thinly, marinated, then cooked in boiling water, followed by adding vegetables such as mung bean sprouts and greens. Finally, a specially prepared spicy sauce is poured over it, resulting in a bright red color that stimulates appetite.