Sushi Love Creative Sushi (Poly Time Square Branch)
日料 · ⭐ 4.3
South Tower, Poly Shiguangli, Huanshi East Road, 1st Floor, Units 111–112
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at South Tower, Poly Shiguangli, Huanshi East Road, 1st Floor, Units 111–112. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M9 Wagyu Sukiyaki, Seven-Flavor Grilled Platter, Salmon Heatwave Layered Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 4.3
- Address: South Tower, Poly Shiguangli, Huanshi East Road, 1st Floor, Units 111–112
- Popular dishes: M9 Wagyu Sukiyaki, Seven-Flavor Grilled Platter, Salmon Heatwave Layered Dish, Summer Carnival Pizza, Thai Fresh Spicy Sashimi Bowl
China trip · China travel
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Dishes
M9 Wagyu SukiyakiPremium M9-grade Wagyu beef slow-cooked in a traditional Japanese sukiyaki sauce, served with tofu and vegetables for a rich, savory experience.
Seven-Flavor Grilled PlatterA platter featuring grilled meats and vegetables seasoned with seven distinct flavors, offering a rich and balanced taste experience.
Salmon Heatwave Layered DishA creative fusion dish featuring fresh salmon layered with thin pancakes or rice paper, filled with cucumber, avocado, and cream cheese, then lightly grilled for a crispy exterior and rich texture.
Summer Carnival PizzaA vibrant pizza with a thin crust, topped with tomato sauce, mozzarella cheese, and fresh vegetables like bell peppers, corn, pineapple, and ham—perfect for summer gatherings.
Thai Fresh Spicy Sashimi BowlFresh fish slices marinated in Thai spices like lime juice, chili, lemongrass, and fish sauce, served chilled for a zesty, spicy experience.
Flame-Grilled Wagyu TongueFlame-grilled wagyu tongue marinated in secret sauce and stir-fried with chili, garlic, and onions for a spicy, aromatic dish.
Grilled Foie Gras SushiGrilled foie gras sushi made with fresh foie gras gently cooked to a slight crust while keeping the inside tender, served on vinegared rice and wrapped in seaweed. Sliced foie gras placed on sushi rice, pressed with a bamboo mat, then briefly grilled for a hint of char.
California RollA popular sushi roll featuring fresh salmon, avocado, cucumber, and crab stick, wrapped in rice and seaweed.
Grilled Eel Rice BowlGrilled eel glazed with sweet soy sauce, served over steamed rice for a satisfying meal.
Jumping Salmon Potato TowerA creative fusion dish featuring fresh salmon and crispy potato slices layered with a special sauce, offering a satisfying crunch and tender bite.
Premium Wagyu Crab Stick SushiA premium sushi made with high-quality wagyu beef and crab stick, wrapped in seasoned rice and seaweed for a rich, savory experience.