Spicy Express Sour Potato Noodles (Clothing City Branch)
小吃快餐 · ⭐ 3.4
Ground-floor shop, Ha-xi Clothing Market, Xuefu Xiao Wudao Street (next to Chicken & Burger Restaurant)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor shop, Ha-xi Clothing Market, Xuefu Xiao Wudao Street (next to Chicken & Burger Restaurant). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Sweet Potato Noodles, Hand-held Pancake, Wood Ear Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.4
- Address: Ground-floor shop, Ha-xi Clothing Market, Xuefu Xiao Wudao Street (next to Chicken & Burger Restaurant)
- Popular dishes: Premium Sweet Potato Noodles, Hand-held Pancake, Wood Ear Mushroom, Corn and Tiao Fen, Braised Beef with Taro Noodles
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Dishes
Premium Sweet Potato NoodlesA Sichuan-style dish made with sweet potato noodles stir-fried with vegetables and minced meat, known for its spicy and savory flavor.
Hand-held PancakeHand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Corn and Tiao FenA home-style dish made with corn kernels and tiao fen, stir-fried together for a fresh, savory flavor.
Braised Beef with Taro NoodlesA savory dish featuring tender beef and taro noodles simmered in a rich, spiced sauce.
Old Jar Sichuan Pickled Vegetable and Taro NoodlesA Sichuan-style dish featuring fermented pickled vegetables and taro noodles, known for its tangy and spicy flavor.
Minced Pork with Taro NoodlesA home-style dish made with shredded pork and taro noodles, stir-fried with seasonings for a savory flavor.
Lotus Root SlicesLotus root slices are a refreshing dish made from fresh lotus roots, sliced thinly and cooked. The preparation typically involves gently stir-frying or simmering the slices to maintain their crisp and tender texture, while a small amount of seasoning enhances the natural sweetness and freshness of the lotus root.
Sour and Spicy Sweet Potato NoodlesA cold dish made with sweet potato noodles, seasoned with chili, vinegar, garlic, and ginger for a tangy and spicy flavor.