Yunnan Flavored Noodles
小吃面食 · ⭐ 3.4
South side of Liu Zutuan Residential Complex, Niujie Zhuang Residential Area, Kundong Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South side of Liu Zutuan Residential Complex, Niujie Zhuang Residential Area, Kundong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Rice Noodles, Braised Egg, Stewed Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃面食
- Rating: 3.4
- Address: South side of Liu Zutuan Residential Complex, Niujie Zhuang Residential Area, Kundong Road
- Popular dishes: Braised Rice Noodles, Braised Egg, Stewed Rice Noodles, Yunnan-style Braised Noodles, Tofu Skin Noodles
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Dishes
Braised Rice NoodlesLu mi xian is a dish made by stewing rice noodles in a savory sauce. Main ingredients include rice noodles, pork, bean sprouts, and greens. The sauce is typically prepared with soy sauce, star anise, cinnamon, and bay leaves.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Stewed Rice NoodlesA Yunnan specialty dish made with rice noodles stewed in a savory sauce, often with meat and vegetables.
Yunnan-style Braised NoodlesYunnan-style braised noodles with a savory sauce, featuring vegetables and meat, reflecting the region's rich flavors.
Tofu Skin NoodlesA Chinese dish featuring tender tofu skin and soft noodles, typically served in a savory broth with meat or vegetables.
Spicy Sour DumplingsSour and spicy dumplings filled with pork or shrimp, wrapped in thin dough and served in a tangy spicy broth made from vinegar, chili oil, scallions, ginger, garlic, and stock.
Fresh Flavor DumplingsFresh flavor dumplings filled with pork and shrimp, boiled in a clear broth for a delicate and savory taste.
Spicy DumplingsSpicy dumplings made with minced meat and served in a fiery chili oil broth, a beloved Sichuan specialty.