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Jiuju Seafood BBQ

Barbecue · ⭐ 4.3

No. 8 Suijiang Road (next to Qipeicheng Network Direct Sales Center)

Dishes

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  Peach and Plum Butter Egg Toast

  A breakfast or snack dish combining buttered toast with fried eggs, offering a rich, savory flavor.
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  Grilled Live Oysters

  Fresh live oysters grilled over charcoal, often seasoned with garlic butter or chili, offering a tender and savory seafood experience.
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  Grilled Fresh Lamb Tendons

  Roasted fresh羊筋 is a dish made primarily from fresh羊蹄筋, cleaned and blanched, then marinated with seasonings and grilled over charcoal or in an oven. The exterior is slightly charred while the inside remains tender and elastic, preserving the original flavor of the羊筋.
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  Roasted Chicken Feet

  Roast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
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  Goat Spine Hot Pot

  羊蝎子 is a dish primarily made from lamb spine bones, named for its resemblance to a scorpion. The preparation typically involves blanching the lamb bones to remove any odor, then adding various spices and seasonings such as green onions, ginger, garlic, Sichuan peppercorns, star anise, and soy sauce, followed by slow stewing until the meat becomes tender and the marrow becomes richly fragrant.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
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  醋椒豆腐

  醋椒豆腐是一道以嫩豆腐为主料，配以醋和辣椒制成的菜肴。豆腐切块后煮熟，加入调好的醋汁和辣椒油或辣椒粉，搅拌均匀后即可食用。
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  Fresh Lamb Skewers

  Fresh lamb leg meat skewers are made by cutting fresh lamb leg meat into chunks, marinating it with seasonings, and then grilling it over charcoal. The main ingredients are lamb leg meat and seasoning. The preparation method includes marinating and grilling.
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  Spicy Crawfish

  Spicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
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  Peanut Sauce Cucumber

  Sesame sauce cucumber is a refreshing cold dish made primarily with cucumber and seasoned with sesame sauce. The preparation is simple: wash the cucumber, gently crush it, cut into pieces, then mix with sesame sauce, vinegar, garlic, and other seasonings.

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