Pinke Leisure House (Long'an Road Branch)
小吃快餐 · ⭐ 3.7
No. 45 Long'an Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45 Long'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Italian Sausage Fried Rice, Grilled Chicken Salad, Special Sausage and Vermicelli Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 45 Long'an Road
- Popular dishes: Italian Sausage Fried Rice, Grilled Chicken Salad, Special Sausage and Vermicelli Hot Pot, Special Sausage Egg Fried Rice, Delicious Chicken Leg
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Dishes
Italian Sausage Fried RiceItalian sausage fried rice is made with Italian sausage, rice, onions, and peppers, stir-fried to perfection for a savory and aromatic dish.
Grilled Chicken SaladA dish featuring a thick-cut chicken breast grilled to perfection and served with fresh salad greens, offering a savory and satisfying meal.
Special Sausage and Vermicelli Hot PotA savory dish made with sausage, vermicelli, and vegetables, slowly simmered in a clay pot for rich flavor.
Special Sausage Egg Fried RiceA flavorful fried rice dish made with sausage, eggs, and rice, seasoned with herbs and vegetables for a satisfying meal.
Delicious Chicken LegChicken thigh marinated and grilled to a golden crust with a juicy, tender interior, served with vegetables or sauce.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Green Tea Milk with Mung BeansA creamy blend of mung beans and green tea, sweetened and served with milk for a smooth, refreshing drink.
Spicy Chicken CutletSpicy chicken cutlet made from breast meat, marinated and coated with starch or batter, then fried until crispy. Spices like chili powder and Sichuan pepper add a distinct spicy flavor.
Chicken Egg Fried RiceA classic Chinese dish made with diced chicken, eggs, and fried rice, seasoned to perfection.