Luoyang Noodle House (Hongzhuan Road Branch)
豫菜 · ⭐ 4.6
North side of the road, 50 meters east of the intersection of Jingyi Road and Hongzhuan Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at North side of the road, 50 meters east of the intersection of Jingyi Road and Hongzhuan Road. It is a 豫菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Pork Strips, Luoyang Beef Tripe Hot Pot, Zhajiangmian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 豫菜
- Rating: 4.6
- Address: North side of the road, 50 meters east of the intersection of Jingyi Road and Hongzhuan Road
- Popular dishes: Crispy Pork Strips, Luoyang Beef Tripe Hot Pot, Zhajiangmian, Crispy Fried Meatballs, Peony燕菜
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Luoyang Beef Tripe Hot PotLuoyang beef tripe hotpot is a dish featuring beef tripe as the main ingredient, sliced and quickly blanched in boiling water, served with dipping sauce. Common side dishes include bean sprouts, cabbage, and vermicelli, with broth typically clear or bone-based.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Crispy Fried MeatballsA classic Chinese dish made of seasoned meatballs deep-fried until golden and crispy, with a tender interior.
Peony燕菜A traditional Henan dish made by shaping vermicelli into peony flowers and steaming with chicken broth and seasonings for a delicate, elegant flavor.
Confused NoodlesA simple and flavorful noodle dish made with eggs, vegetables, and a savory sauce, often enjoyed as a comforting home-cooked meal.
Old Luoyang Braised NoodlesOld Luoyang Braised Noodles is a traditional Henan dish featuring hand-pulled noodles simmered in a rich, savory sauce with pork, soybeans, and vegetables.
Stewed Pork with SoupA hearty dish made by stewing pork slices with vegetables in a savory broth, resulting in tender meat and rich flavor.
Stir-Fried Vermicelli in Iron PotA dish made by stir-frying vermicelli in an iron pot with vegetables and seasonings, resulting in a savory and satisfying meal.
Iron Wok Yellow CroakerIron Wok Yellow Croaker is a Chinese dish made with yellow croaker, cooked in an iron wok. The main ingredients include yellow croaker, ginger, garlic, and scallions, and it is usually fried or stewed. The taste is fresh and salty.