Authentic Guilin Rice Noodles, Luosifen, and Pig Trotter Rice (Jiangwan Plaza Branch)
小吃快餐 · ⭐
Shop D316, No. 11 Fuwan Xuefu Road, Hecheng Subdistrict (Residence Declaration)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop D316, No. 11 Fuwan Xuefu Road, Hecheng Subdistrict (Residence Declaration). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wonton Noodles, Soup Dumplings, Pan-fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating:
- Address: Shop D316, No. 11 Fuwan Xuefu Road, Hecheng Subdistrict (Residence Declaration)
- Popular dishes: Wonton Noodles, Soup Dumplings, Pan-fried Dumplings, Wolfgang Potato, Egg and Vegetable Stir-Fried Rice Noodles
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Dishes
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
Soup DumplingsDumplings are traditional Chinese dough dishes made by wrapping fillings in flour-based wrappers, then boiled and served in clear soup. Main ingredients include pork, cabbage or chives, plus seasonings like ginger, scallions, salt, and soy sauce. The filling is wrapped in the dough, boiled until they float, then simmered in broth or water, finished with chopped green onions or cilantro.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Wolfgang PotatoWolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.
Egg and Vegetable Stir-Fried Rice NoodlesA stir-fried rice noodle dish with eggs, carrots, and green peppers, known for its savory flavor and quick preparation.