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Authentic Bannian Hege Noodles

小吃面食 · ⭐ 3.5

No. 10, Exterior Shop, Xuhui Vegetable Market, Heshang Road

Dishes

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  North Korean Cold Noodles

  North Korean cold noodles, primarily made with noodles, beef, kimchi, cucumber, and other ingredients. After cooking, the noodles are smooth and chewy, and the broth is sour and spicy, stimulating the appetite. The noodles are boiled, then mixed with chilled broth, and topped with ingredients such as sliced beef, kimchi, and cucumber strips.
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  Orange-flavored Mirinda

  Orange Yancha is a drink made primarily from oranges. Freshly squeezed orange juice is mixed with sugar and water, and can be served with ice or chilled. It's simple to prepare and typically enjoyed cold.
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  炒板面

  炒板面是一道以宽面条为主料，搭配鸡蛋、青菜、肉丝或火腿等食材，通过热锅凉油爆香后翻炒而成的中式主食。面条经煮熟后沥干，与配料一同入锅快炒，调味后即可食用。
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Special Beef Offal Noodles

  Specialty beef offal noodles feature beef offal (including tripe, intestines, and lungs) and noodles as main ingredients. After blanching to remove odor, the offal is simmered with spices to create a rich flavor. The cooked offal is then mixed with noodles and dressed with broth before serving.
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  Pork and Scallion Dumplings

  Pork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped finely. Seasonings are added and mixed thoroughly to form the馅. The dumpling wrappers enclose the filling and are boiled until cooked through, resulting in a fresh taste and rich onion aroma.
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  Apple-flavored Mirinda

  A refreshing apple-flavored drink made by simmering apples, sweetening with sugar, and adding lemon juice for a balanced taste.
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  Fillet Egg Dumplings

  Fillet egg dumplings are made with fresh fillet and eggs, hand-formed into delicate wrappers. They are steamed or boiled until tender, offering a savory and satisfying bite.
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  雪花勇闯天涯啤酒

  以雪花勇闯天涯啤酒为主要原料，搭配新鲜蔬菜和肉类，通过焯水、炒制等基本烹饪方法制成的菜品。啤酒在烹饪过程中起到去腥增香的作用，使食材更加鲜嫩。
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  Bone Broth Sour Cabbage Noodles

  Bone broth sour cabbage noodles are made with a rich broth from pork or beef bones, combined with chopped sour cabbage. Main ingredients include noodles, sour cabbage, and bone broth, sometimes enhanced with pork slices, bean sprouts, or eggs. First, bones are simmered to create a flavorful broth, then sour cabbage and noodles are added and cooked until tender. Season to taste.

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