Zhonghe Grilled Beef Skewers (Gongji Bridge Road Branch)
Barbecue · ⭐ 3.9
No. 157, Gongjiqiao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 157, Gongjiqiao Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Instant Noodles, Grilled Beef Skewers, Grilled Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.9
- Address: No. 157, Gongjiqiao Road
- Popular dishes: Instant Noodles, Grilled Beef Skewers, Grilled Oysters, Grilled Vegetable Platter, Grilled Fresh Shrimp
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Grilled Beef SkewersGrilled beef skewers are made by cutting tender beef into cubes and threading them onto bamboo or metal skewers. After marinating, they are grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender. Enjoy with spices and seasonings for a rich and flavorful experience.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled Vegetable PlatterGrilled vegetable platter is a dish featuring a variety of fresh vegetables, including carrots, broccoli, onions, and bell peppers. After being washed and cut, the vegetables are marinated with olive oil, salt, and black pepper, then roasted in an oven until golden and crispy, preserving the vegetables' natural nutrients and texture.
Grilled Fresh ShrimpGrilled fresh shrimp is a dish made with fresh large shrimp marinated in olive oil, garlic, and lemon juice, then grilled to perfection for a tender and aromatic flavor.
Boiled Peanuts and Edamame MixBoiled peanuts and edamame mix is a dish made primarily with peanuts and edamame, cooked by boiling. It retains the original flavor and nutrition of the ingredients.
Beef SashimiBeef sashimi is thinly sliced fresh beef eaten raw. Made from tender cuts like tenderloin or shank, it's chilled and sliced to maintain a delicate, tender texture.
Raw BeefRaw beef is a dish made from fresh beef slices served without cooking, often enjoyed in Japanese cuisine for its tender texture and rich flavor.
Vegetable Assortment PlatterVegetable platter made from a variety of seasonal vegetables, commonly including carrots, cucumbers, wood ear mushrooms, bean sprouts, seaweed, and lettuce. After blanching or dressing with a cold sauce, the vegetables are neatly arranged on a plate, preserving their natural colors and crisp texture.