Shaxian Speciality Snacks (Mingcui Garden Branch)
小吃快餐 · ⭐ 3.4
West side opposite McDonald's at Exit B, Shixi Metro Station, Ming Cui Er Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West side opposite McDonald's at Exit B, Shixi Metro Station, Ming Cui Er Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Steamed Dumplings, Cold-mixed kelp strands, Original Pot Simmered Wonton Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: West side opposite McDonald's at Exit B, Shixi Metro Station, Ming Cui Er Street
- Popular dishes: Premium Steamed Dumplings, Cold-mixed kelp strands, Original Pot Simmered Wonton Soup, Kelp and Pork Rib Soup, Egg Fried Rice Noodles
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Dishes
Premium Steamed DumplingsOne品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
Cold-mixed kelp strandsCold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
Original Pot Simmered Wonton SoupOriginal pot simmered wonton soup is made with fresh meat and vegetables, slowly cooked in a traditional ceramic pot. The wontons have soft wrappers and delicious fillings, with a rich broth.
Kelp and Pork Rib SoupSeaweed and pork rib soup is a soup dish primarily made with seaweed and pork ribs. The preparation typically involves first stewing the pork ribs until tender, then adding the seaweed to continue cooking until the broth becomes rich and the ingredients are fully cooked.
Egg Fried Rice NoodlesEgg fried rice noodles is a stir-fried dish made with rice noodles, eggs, and scallions. Rice noodles are cut into segments and stir-fried with beaten eggs, then seasoned to absorb the egg and sauce flavors.
Fried Rice Noodles with EggEgg Fried Rice Noodles is a Chinese home-style dish primarily made with rice noodles and eggs. Cooked rice noodles are mixed with beaten eggs, then stir-fried with scallions, green vegetables, and other seasonings in a hot pan with oil until well combined and seasoned. It is then ready to serve.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Fragrant Mixed WontonsA cold dish featuring tender wontons tossed with fragrant herbs and seasonings, perfect for a refreshing meal.
Fresh Meat Soup DumplingsFresh meat soup dumplings feature minced pork wrapped in thin dough and served in a clear broth, offering a delicate and savory taste.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.