Xiaoka Coffee (Changning International Branch)
咖啡 · ⭐ 4.2
120 meters northeast of the intersection of Kaitian Road and Kaixuan Road, Hongqiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at 120 meters northeast of the intersection of Kaitian Road and Kaixuan Road, Hongqiao Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Green Tea Latte, Ice Coconut Jasmine Iced Tea, Big White Pear Tea Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.2
- Address: 120 meters northeast of the intersection of Kaitian Road and Kaixuan Road, Hongqiao Subdistrict
- Popular dishes: Green Tea Latte, Ice Coconut Jasmine Iced Tea, Big White Pear Tea Coffee, Toffee Black Tea Latte, Orange C Sparkling Americano
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Dishes
Green Tea LatteUnroasted green tea latte is a drink made primarily from matcha powder and milk. Mix matcha with warm milk, stir well to create a creamy, tea-scented liquid—lightly sweetened with sugar or honey. No caramelization or roasting is used, preserving the fresh taste of green tea.
Ice Coconut Jasmine Iced TeaIce Coconut Jasmine Tea is based on jasmine tea, blended with coconut milk or cream, and served chilled with ice cubes. Main ingredients include jasmine tea, coconut milk, and ice cubes, with optional sugar or honey added for flavor.
Big White Pear Tea CoffeeDabaili Tea Coffee is a fusion beverage made primarily from Dabaili (a type of pear), tea, and coffee. To prepare, slice or juice the Dabaili, mix it with brewed tea, then add cold brew coffee or espresso concentrate. Stir well and serve chilled or over ice.
Toffee Black Tea LatteA sweet and creamy beverage made with black tea, toffee syrup, and steamed milk, offering a rich caramel flavor and smooth texture.
Orange C Sparkling AmericanoOrange C Sparkling Americano is a fusion beverage made primarily from concentrated coffee, sparkling water, and fresh orange juice. To prepare, first chill the concentrated coffee, then add an appropriate amount of sparkling water and orange juice, stir well, and serve over ice.
Bamboo-Infused Water Chestnut LatteBamboo-Infused Water Chestnut Latte is made primarily with fresh water chestnuts, blended with milk or plant-based milk. The chopped water chestnuts are mixed with dairy or non-dairy milk, sweetened to taste, and served in bamboo tubes. The natural fragrance of bamboo infuses into the drink, creating a unique flavor.
Golden Osmanthus Oolong Tea CoffeeGolden osmanthus oolong coffee is a fusion drink made with oolong tea, osmanthus flowers, and coffee. Brew oolong tea, cool it, steep fresh or dried osmanthus, mix with cold brew coffee, then add sugar syrup or milk to taste.