Enyan Roast Duck (Liwang Zhongxin Store)
北京菜 · ⭐ 3.4
Stall No. 1, Zhongxin Fresh Food Supermarket, Building C3, Liwang Kangcheng Phase IV
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall No. 1, Zhongxin Fresh Food Supermarket, Building C3, Liwang Kangcheng Phase IV. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans-style Chicken Leg, Signature Roast Chicken, Signature Grilled Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 北京菜
- Rating: 3.4
- Address: Stall No. 1, Zhongxin Fresh Food Supermarket, Building C3, Liwang Kangcheng Phase IV
- Popular dishes: Orleans-style Chicken Leg, Signature Roast Chicken, Signature Grilled Chicken Thigh, Signature Roast Duck One, Crispy Pork Belly
China trip · China travel
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Dishes
Orleans-style Chicken LegOrleans-style grilled chicken leg dish made with marinated chicken legs, seasoned with Orleans spices, sugar, salt, and soy sauce, then roasted to a crispy exterior and juicy interior.
Signature Roast ChickenOur signature roasted chicken is made from a whole chicken, marinated and then roasted in an oven. The main ingredients include chicken and seasonings such as soy sauce, cooking wine, ginger, and garlic. During roasting, the chicken develops a crispy skin while remaining juicy inside.
Signature Grilled Chicken ThighSignature roasted chicken legs made with fresh thighs, marinated and baked in the oven. Seasoned with soy sauce, cooking wine, ginger, and garlic for rich flavor. Crispy outside, juicy inside, preserving the original taste and aroma.
Signature Roast Duck OneA premium Peking duck dish, marinated and roasted to perfection, served with pancakes, hoisin sauce, and scallions for a classic Chinese experience.
Crispy Pork BellyA classic Chinese dish featuring tender pork belly with a crispy skin, marinated and deep-fried to perfection.
Peking Duck SauceThe duck sauce is mainly made from sweet bean sauce, sesame paste, garlic paste, green onions, sugar, soy sauce, and a little water, used to spread on roast duck slices or as a dipping sauce. Mix sweet bean sauce with sesame paste in proportion, add seasonings, and stir well to form a thick sauce.
Pork Sausage RollSausage made primarily from pork, mixed with starch and seasonings, then stuffed into casings and steamed or boiled. It has a cylindrical shape, firm texture, and smooth taste.