Starbucks (Songjiang Innovation Life Plaza Branch)
咖啡 · ⭐ 4.2
1st Floor, Building 32, No. 328 Xinzhuan Highway, Innovation Square
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Building 32, No. 328 Xinzhuan Highway, Innovation Square. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: VIA Instant Coffee, Toffee Hazelnut Latte, Toffee Hazelnut Crunch Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.2
- Address: 1st Floor, Building 32, No. 328 Xinzhuan Highway, Innovation Square
- Popular dishes: VIA Instant Coffee, Toffee Hazelnut Latte, Toffee Hazelnut Crunch Latte, Matcha Frappuccino, Matcha Pomegranate Latte
China trip · China travel
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Dishes
VIA Instant CoffeeVIA Ready-to-Drink Coffee is a convenient coffee product primarily composed of instant coffee powder and water, pre-mixed and packaged for direct consumption without additional heating or brewing. The production process involves grinding coffee beans, extracting a concentrated solution, then converting it into powder through freeze-drying or spray-drying techniques. When mixed with water, it is ready to drink.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Toffee Hazelnut Crunch LatteA caramel hazelnut-flavored crumble latte blending coffee and dessert elements. Made with espresso, milk, and caramel syrup, topped with roasted hazelnut pieces and a crunchy sugar layer for texture.
Matcha FrappuccinoMatcha Frappuccino is a cold drink made from matcha powder, milk, ice cubes, and syrup. Mix matcha with hot water, then add ice, milk, and syrup, blend well, pour into a cup, and top with foam or matcha powder.
Matcha Pomegranate LatteA refreshing drink made with matcha powder, milk, and pomegranate juice, offering a sweet and smooth flavor.
Cherry Blossom TiramisuA dessert blending Italian tiramisu with Japanese cherry blossom flavor, featuring mascarpone cream, ladyfingers, and sakura syrup, chilled and garnished with edible blossoms.
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Golden Tangerine White Chocolate MochaA refreshing coffee drink made with fresh tangerine juice, white chocolate, and espresso, offering a sweet and tangy flavor profile.
Roasted Nut Latte香烤坚果拿铁是一款特色饮品，以优质咖啡豆为基础，融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨，再以高温烘烤，最后加入热蒸汽与牛奶泡沫，呈现出坚果香气与咖啡醇厚的完美融合。
Vanilla Flavored Flat WhiteA creamy coffee drink made with espresso, steamed milk, and vanilla syrup, offering a smooth and sweet taste.
Egg and Chicken CroissantA fusion dish combining eggs and chicken in a flaky croissant, baked to golden perfection for a savory treat.