Riverbank Fisherman's Iron Pot Stew (D17 Branch)
Northeastern Chinese cuisine · ⭐ 4.8
Xishang Industrial and Commercial River
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Xishang Industrial and Commercial River. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Fish Balls, Juicy Kelp, Cold-Mixed Fresh Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Northeastern Chinese cuisine
- Rating: 4.8
- Address: Xishang Industrial and Commercial River
- Popular dishes: Three Delicacies Fish Balls, Juicy Kelp, Cold-Mixed Fresh Tofu Skin, Riverbank Braised Goose, Live Catfish
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Dishes
Three Delicacies Fish BallsA dish made of fish meat mixed with shrimp and pork, forming tender and chewy balls, commonly served in soups or stir-fries.
Juicy KelpJuicy kelp is a dish made with kelp as the main ingredient, sliced and soaked in a special sauce. The kelp has a fresh and tender texture, and the sauce is flavorful and savory.
Cold-Mixed Fresh Tofu SkinA refreshing Chinese cold dish made with fresh tofu skin and vegetables, dressed in a savory sauce.
Riverbank Braised GooseRiverbank braised goose is a Chinese dish made with goose as the main ingredient, cooked with soy sauce, sugar, and rice wine. The meat is tender, with a rich sauce flavor and a rich taste.
Live CatfishFresh catfish prepared by steaming or braising, resulting in tender and flavorful meat with a natural taste.
Special Cold Tossed Fresh Tofu SkinSpecial cold tossed fresh tofu skin is a dish made with fresh tofu skin, combined with vegetables such as cucumber and carrot, and dressed with seasonings. It has a crisp texture and a fresh taste, suitable for summer consumption.
Special Side DishSpecialty side dishes are usually made from a variety of fresh vegetables such as cucumbers, radishes, and green beans, processed by pickling or mixing with dressing, and seasoned with salt, vinegar, sugar, garlic, chili, and other spices. They have a crisp texture and unique flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Pork RibsPork ribs typically refer to the rib section of a pig, which is marinated and then cooked by grilling, stewing, or braising to achieve tender meat with rich flavor.
Free-range chickenThis dish features free-range chicken as its main ingredient, carefully prepared to yield tender meat and rich broth. During cooking, the chicken is first cut into pieces and marinated with a specially crafted seasoning. It is then cooked using stir-frying and stewing techniques, allowing the meat to fully absorb the essence of the seasonings and deliver a unique taste.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.