Gu Jing Roast Whole Lamb (Zhuan Tang Branch)
Barbecue · ⭐ 4.8
No. 1, Shangchengdai
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Shangchengdai. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Five Blessings, Whole Roasted Lamb, Grilled Beef Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating: 4.8
- Address: No. 1, Shangchengdai
- Popular dishes: Roasted Five Blessings, Whole Roasted Lamb, Grilled Beef Steak, Roasted Parma Pig, Grilled Flatbread
China trip · China travel
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Dishes
Roasted Five BlessingsA dish featuring five ingredients—pork belly, chicken wings, shrimp, squid, and tofu—marinated and roasted to perfection, offering a savory and aromatic experience.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Grilled Beef SteakA premium beef steak, typically from ribeye or sirloin, marinated and grilled to perfection—crispy outside, tender and juicy inside.
Roasted Parma PigRoasted Bamaxiang pig is a grilled dish featuring the small, tender Bamaxiang pig as its main ingredient. After marinating, it's slowly roasted to achieve a crispy skin and juicy interior.
Grilled FlatbreadRoasted naan is a pastry originating from Xinjiang, made primarily from wheat flour. After fermentation, it is shaped into a flat饼 and baked in an oven. Its outer crust is golden and crispy, while the inside is soft and carries a subtle wheat aroma.
Special Roast PorkA premium pork dish marinated in secret sauce and slow-roasted to perfection, featuring crispy skin and tender, juicy meat.
Sesame Oil Big Flower BunSesame oil big flower bun is a Chinese pastry made mainly with flour and sesame oil. It has a large flower shape, soft texture, and the fragrance of sesame oil.
Aluminum Foil Garlic PotatoA dish made by wrapping potatoes with garlic, scallions, and seasonings in aluminum foil and baking until tender. The potatoes absorb the rich garlic flavor and become soft and delicious.