Ming Ji Coffee (Jianping Grassland Branch)
咖啡 · ⭐ 3.8
Shop No. 7, Zone B, Fanhua Senlin Peninsula
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 7, Zone B, Fanhua Senlin Peninsula. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 橙橙冰美式, Coconut Latte, White Peach Jasmine Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 咖啡
- Rating: 3.8
- Address: Shop No. 7, Zone B, Fanhua Senlin Peninsula
- Popular dishes: 橙橙冰美式, Coconut Latte, White Peach Jasmine Latte, Mojing Qingti Rice Stuffed with Green Grapes, Jasmine Rice-infused Iced Tea
China trip · China travel
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Dishes
橙橙冰美式橙橙冰美式是一款冷饮咖啡，主要由浓缩咖啡、冰块和橙汁混合制成。制作时将冰块放入杯中，加入适量橙汁，再倒入冷却的浓缩咖啡，搅拌均匀即可。饮品颜色呈橙黄色，口感清爽。
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.- White Peach Jasmine LatteA refreshing beverage made with white peach puree, jasmine tea, and milk, served chilled for a sweet, floral taste.
- Mojing Qingti Rice Stuffed with Green GrapesA creative Chinese dessert featuring glutinous rice stuffed with fresh green grapes and flavored with jasmine aroma, steamed to perfection for a soft, sweet taste.
- Jasmine Rice-infused Iced TeaA refreshing iced tea made with jasmine tea and rice-infused gel, offering a delicate floral aroma and sweet taste.
Jasmine Scented LatteJasmine tea latte is made by blending freshly brewed jasmine tea with hot milk and espresso. First, the jasmine tea is steeped and cooled, then mixed in proportion with hot milk and coffee concentrate. A small amount of syrup can be added for sweetness.
Strawberry BubbleStrawberry Bubbles is a dessert made primarily with fresh strawberries, combined with glutinous rice flour and sugar. First, wash and chop the strawberries, then mix them with glutinous rice flour and sugar, knead into small balls, and finally boil in hot water until cooked through, resulting in an appealing pink appearance.
Mint LatteMint latte is a drink made primarily from espresso and milk, flavored with fresh mint leaves or mint syrup. Brew espresso, add steamed milk, then stir in mint leaves or mint syrup—serve chilled or hot.
Peach Four Seasons TeaHoney Peach Four Seasons is a beverage made primarily from fresh peaches and high-quality tea. Peach slices are combined with selected tea leaves and steeped, then carefully blended to create a unique blend of fruit and tea aromas.- Plum Iced AmericanoA refreshing drink made by mixing green plum juice or syrup into iced Americano coffee, using espresso, ice, and optional water or milk. Simply pour the iced Americano over ice and stir in the green plum flavor.