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Luckin Coffee (Fangyuan Baiyun Time Store)

咖啡 · ⭐ 4.3

No. 1630, Jichang Road, Level 1, Unit 128-1, Fangyuan Baiyun Shiguang Building

Dishes

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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Summer Green Grape Latte

  Summer Green Grape Latte is a refreshing beverage made by blending fresh green grape juice with rich, aromatic latte coffee, carefully crafted to perfection. The sweetness of the green grapes harmonizes with the bitterness of the coffee, creating a layered and complex taste experience.
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  Uji Matcha Neri Ice

  A refreshing ice dessert made with premium Uji matcha powder, milk, and sugar, blended into a smooth frozen slush with a delicate tea aroma and sweet finish.
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  Chocolate Nari Ice

  A fusion dessert featuring rich chocolate base, creamy ice cream, and crunchy nuts. Made by blending melted chocolate with cream, frozen, then topped with crushed nuts for texture.
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  Standard American

  Classic American dishes are primarily prepared by baking, frying, and boiling, with common ingredients including beef, chicken, potatoes, and vegetables. The dishes are served in their original, authentic style, with generous portions that emphasize fresh ingredients and direct expression of flavor.
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  Coconut Cloud Latte

  Coconut Cloud Latte is a beverage made with fresh coconut milk as its base, blended with rich coffee, and topped with a light and fluffy coconut cloud cream, offering a unique taste and flavor.
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  Sea Salt Cheese Toast

  Sea salt cheese toast is made by spreading cream cheese or mozzarella cheese on a slice of toast bread, sprinkling with适量 sea salt, and baking in the oven until the cheese melts and the surface turns slightly golden. Main ingredients include toast bread, cheese, and sea salt.
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  Strawberry Cheese Jasmine Tea

  Strawberry Cheese Jasmine Tea is a dessert beverage made primarily with fresh strawberries, cheese, and jasmine tea. The preparation involves mixing strawberries with sugar until they form a puree, then adding softened cheese and continuing to mix. Finally, brewed jasmine tea is added, the mixture is blended evenly, and it is ready to enjoy after refrigeration.
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  Intoxicated Black Mocha

  Zui Xin Black Mocha is a dessert made primarily from dark chocolate and coffee. Melted dark chocolate is mixed with concentrated coffee and blended with cream or milk to create a rich, smooth sauce. It's commonly used as a topping for cakes, muffins, or ice cream, or enjoyed as a drink.
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  Dragon Year Sauce-Flavored Chocolate

  Dragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.

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