Liang Bo Nuanshi
小吃快餐 · ⭐ 4.1
No. 69 Fanghua Street, Fangcao Subdistrict (340 meters on foot from Exit D of Fangcao Street Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 69 Fanghua Street, Fangcao Subdistrict (340 meters on foot from Exit D of Fangcao Street Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oden, Chocolate Cake, Salted Scallop Scallion Oil Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 69 Fanghua Street, Fangcao Subdistrict (340 meters on foot from Exit D of Fangcao Street Metro Station)
- Popular dishes: Oden, Chocolate Cake, Salted Scallop Scallion Oil Noodles, Grilled Tofu, Yuzu Pepper Fried Chicken
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Dishes
OdenOden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
Chocolate CakeChocolate cake is a dessert made primarily from flour, cocoa powder, eggs, sugar, and butter. The ingredients are mixed into a batter, poured into a mold, and baked until fully cooked, resulting in a crispy outer layer and a soft, chocolate-flavored center.
Salted Scallop Scallion Oil NoodlesA classic Chinese noodle dish featuring tender noodles tossed in fragrant scallion oil and savory salted scallops, delivering a rich umami flavor.
Grilled TofuGrilled tofu is a Japanese dish made by grilling marinated soft tofu until the surface is slightly charred while keeping the inside tender and flavorful.
Yuzu Pepper Fried ChickenA Japanese-style fried chicken seasoned with yuzu pepper, offering a crispy texture and a refreshing citrusy kick with a hint of spice.
Pork Cutlet RicePork cutlet rice features tender pork loin marinated, coated in flour, egg, and breadcrumbs, then fried until golden and crispy, served with rice and sautéed vegetables like broccoli or carrots, optionally with sauce.
Red Bean and Rice Cake SoupA sweet soup made with red beans and rice cakes, soft and comforting, perfect for cold weather.
Red Bean Wine Rice BallsRed bean glutinous rice balls with fermented rice wine is a traditional dessert made by boiling glutinous rice balls, then adding cooked red beans and rice wine to blend flavors.
Spicy Cheese CornSpicy cheese corn is a dish made with corn, chili, and cheese. The corn is cooked to keep it crisp, then seasoned with chili and cheese for a rich flavor.
Golden Land Braised Pork RiceA Chinese dish featuring slow-cooked pork belly in a savory sauce, served over rice.