Old Yang's Fried Tofu (Shenggao Store)
Barbecue · ⭐ 4.0
Qianwei West Road
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Qianwei West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bao Burned Enoki Mushrooms, Authentic Jianshui Grilled Tofu, Grilled Beef Tendon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Barbecue
- Rating: 4.0
- Address: Qianwei West Road
- Popular dishes: Bao Burned Enoki Mushrooms, Authentic Jianshui Grilled Tofu, Grilled Beef Tendon, Grilled Wheat Gluten, Roasted Chicken Tendons
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bao Burned Enoki MushroomsA dish featuring enoki mushrooms wrapped in bamboo or lotus leaves and grilled, resulting in a tender, fragrant flavor.
Authentic Jianshui Grilled TofuAuthentic Jianshui grilled tofu made from high-quality fresh tofu, slowly roasted over charcoal until the surface is slightly charred and the inside remains soft. Served with a specially prepared sauce, offering a rich, savory-sweet flavor and satisfying texture.
Grilled Beef TendonA dish made by grilling marinated beef tendon, resulting in a crispy and chewy texture with rich aroma.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Roasted Chicken TendonsRoasted chicken tendons are made by cleaning and blanching the tendons, then marinating them with seasonings before grilling in an oven or over charcoal. The dish has a slightly charred skin and a chewy texture.
碳烤秋刀鱼秋刀鱼经过清洗处理后，用盐、柠檬汁等调料腌制，再放在炭火上烤制至表皮微焦、肉质熟透，通常搭配柠檬片和葱丝食用。
Braised Beef NoodlesRed-braised beef rice noodles is a dish primarily made with beef and rice noodles. The beef is cut into chunks and simmered with aromatics such as green onions, ginger, garlic, star anise, and bay leaves, resulting in tender, flavorful meat. The rice noodles are soaked in hot water until soft, then added to the broth and cooked together with the beef. Finally, the seasoning is adjusted to taste, with a small amount of soy sauce and sugar added for enhanced flavor.
Spicy Braised Duck HeadsSpicy braised duck heads are made by blanching duck heads and slow-cooking them in a seasoned broth with various spices to absorb the rich flavors.
Spicy Grilled ShrimpFresh shrimp marinated in garlic, chili, and pepper, then grilled to perfection—crispy outside, tender inside, with a bold spicy kick.