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Popular Snack (Zhuangyuan Fang Branch)

小吃快餐 · ⭐ 3.5

No. 233, Guangping Road

Dishes

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  Authentic Grilled Sausage

  Authentic grilled sausage made from fresh pork and seasoned with premium spices, then slowly roasted over charcoal for a crispy exterior and juicy interior.
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  Bacon

  Bacon is a meat product made from pork, processed through curing and smoking techniques, typically presenting an appealing golden color and a distinctive smoky aroma. During production, pork belly or back cuts are first marinated with salt, sugar, and spices, then smoked to create a firmer texture and richer flavor.
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  Special Wang Zhong Wang Noodles

  A flavorful stir-fried noodle dish made with premium noodles, ham, egg, and vegetables, cooked quickly over high heat for a savory and satisfying meal.
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  Special Tenderloin Fried Rice Noodles

  Special Tenderloin Fried Rice Noodles is a classic Chinese stir-fried noodle dish. Main ingredients include wide rice noodles, pork tenderloin slices, bean sprouts, Chinese chives, and eggs. The tenderloin is sliced and marinated, then quickly stir-fried until color changes and set aside. Eggs are scrambled, then rice noodles, bean sprouts, and chives are added and stir-fried over high heat. Finally, the pre-cooked tenderloin slices are added, and the dish is seasoned with soy sauce and other condiments before serving. The noodles are smooth, the tenderloin is tender, and the vegetables add texture.
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  Special Pork Tenderloin Stir-fried Vermicelli

  This dish features pork tenderloin and vermicelli as main ingredients. The pork tenderloin is sliced or shredded, then marinated briefly with soy sauce, cooking wine, and starch. The vermicelli is pre-soaked in warm water until soft. During cooking, the pork is first stir-fried quickly in hot oil until it changes color, then set aside. Using the remaining oil, stir-fry scallions, ginger, and garlic until fragrant, then add the softened vermicelli and stir-fry with soy sauce and salt. Finally, return the cooked pork to the wok and toss everything together quickly, allowing the vermicelli to absorb the meat juices and seasonings. The dish results in smooth vermicelli and tender pork.
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  Special Pork Tenderloin Noodles

  A savory dish featuring tender pork tenderloin stir-fried with noodles and vegetables, seasoned to perfection.
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  Wang Zhong Wang Stir-Fried Rice Noodles

  Wang Zhong Wang fried rice noodles is a dish made by stir-frying rice noodles with sausages, eggs, and green onions. After blanching, the noodles are cooked with ingredients and seasonings like soy sauce and salt for a flavorful result.
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  Stir-Fried Rice Noodles with Pork Strips

  Shredded pork stir-fried rice noodles is a dish made by stir-frying shredded pork tenderloin with cooked rice noodles. Main ingredients include pork, rice noodles, green peppers, onions, and other vegetables, seasoned with soy sauce, oyster sauce, and other seasonings. The dish is quickly stir-fried in a hot wok to allow the rice noodles to absorb the aroma of the meat and the flavors of the seasonings.
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  肉丝炒粉丝

  肉丝炒粉丝是一道以猪里脊肉切丝与粉丝为主要食材的中式家常菜。粉丝提前泡软，猪肉丝用料酒、生抽腌制后与葱姜蒜一同爆炒，再加入粉丝翻炒均匀，调味后即可出锅。
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  Stir-Fried Noodles with Shredded Meat

  Shredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
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  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
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  Iron Plate Potato Shreds

  A Chinese home-style dish where sliced potatoes are quickly stir-fried on a hot iron plate with garlic, ginger, and chili for a crisp texture and savory flavor.

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