Grilled Food Inn (Hua Fu Avenue Store)
Barbecue · ⭐ 3.5
Annex No. 85, No. 348, Huafeng Avenue (Opposite Yakuo Dental Clinic)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex No. 85, No. 348, Huafeng Avenue (Opposite Yakuo Dental Clinic). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Slices, Stir-fried Prawn with Clams, Pickled Chili Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.5
- Address: Annex No. 85, No. 348, Huafeng Avenue (Opposite Yakuo Dental Clinic)
- Popular dishes: Potato Slices, Stir-fried Prawn with Clams, Pickled Chili Fried Rice, Stir-Fried Instant Noodles, Grilled Scallion
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Potato SlicesA simple and delicious dish made by slicing potatoes thinly and frying or stir-frying them with seasonings.
Stir-fried Prawn with ClamsStir-fried prawns and clams with garlic, ginger, and chili for a savory, slightly spicy flavor.
Pickled Chili Fried RiceA flavorful fried rice dish made with rice, eggs, and pickled chili peppers, offering a tangy and spicy taste.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Grilled ScallionGrilled scallion is a Chinese dish made by roasting whole scallions over charcoal, resulting in a savory and aromatic flavor.
Stir-fried Clams with Potato SlicesA dish of fresh clams and sliced potatoes stir-fried quickly with garlic, ginger, chili, and other seasonings, offering a savory and slightly spicy flavor.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Crispy Tofu with SauceA spicy Sichuan dish featuring crispy fried tofu with a soft interior, served with a flavorful sauce.
Garlic Potato NoodlesA cold dish made with potato noodles tossed in garlic, chili oil, and seasonings. Smooth texture with strong garlic flavor and mild spiciness.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.